Novaletti
Packaged product Korn og pastaprodukter Novalis
Novaletti contains 396 kcal per 100 g. A serving, 40 g (40 g) provides about 158 kcal.
Roughly 57 % of its calories come from carbohydrates, with 30 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 396 kcal | |
| Total fat L | 12,7 g | 16 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 4.720 mg | 205 % |
| Total carbohydrates L | 53,4 g | 19 % |
| Dietary fiber L | 10,4 g | 37 % |
| Total sugars L | 1,2 g | |
| Protein L | 11,8 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 57 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,8 gabove the median for korn og pastaprodukter (median 9,3 g)
- Fiber10,4 gin the top quarter of korn og pastaprodukter (median 6,7 g)
- Sugars1,2 gin the lowest quarter of korn og pastaprodukter (median 12 g)
- Fat12,7 gin the top quarter of korn og pastaprodukter (median 5 g)
- Saturated fat1,7 gabove the median for korn og pastaprodukter (median 0,55 g)
- Sodium4.720 mgin the top quarter of korn og pastaprodukter (median 222 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Novalis
- Barcode
- 8032706671637
- Label serving
- 40 g
- Category
- Korn og produkter heraf
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Superfood cereal, acai blueberry Living Intentions | 396 | 9,8 g | 58,8 g | 17,6 g |
| Short dough cookie Granny's Cooking | 396 | 6,5 g | 68,5 g | 9,4 g |
| Instant Oats Ironmaxx | 396 | 14,1 g | 67,9 g | 7,2 g |
| Biscottoni integrali Le delizie del grano di Altamura | 396 | 10 g | 60 g | 11 g |
| Cereales au caramel et au chocolat Leader Price | 396 | 8,4 g | 76 g | 5,2 g |
| Old fashioned rolled oats Bob's red mill | 396 | 14,6 g | 66,7 g | 7,3 g |
| Instant Blueberry Granola Blue Chip Group Inc. | 396 | 13,2 g | 60,4 g | 11,3 g |
| Old Fashioned Rolled Oats Bob's Red Mill | 396 | 12,5 g | 68,8 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Novaletti?
100 g of Novaletti has 396 kcal. Serving, 40 g (40 g): about 158 kcal.
Is Novaletti high in protein?
Novaletti contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 4,7 g in serving, 40 g (40 g). About 13 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 9,3 g).
How many carbs are in Novaletti?
Novaletti has 53,4 g of total carbohydrates per 100 g, including 10,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Novaletti?
Novaletti contains 12,7 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Novaletti?
100 g contains 4.720 mg of sodium, 205 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8032706671637. License: ODbL 1.0 (Open Food Facts). Source record dated 12. maj 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.