Nouille Instantané 140G
Packaged product Andre fødevarer 都一
Nouille Instantané 140G contains 346 kcal per 100 g. A serving, 70 g (70 g) provides about 242 kcal.
Roughly 85 % of its calories come from carbohydrates, with 12 % from protein and 3 % from fat (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat | not reported | |
| Sodium L | 506 mg | 22 % |
| Total carbohydrates L | 73,1 g | 27 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 10,7 g | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 85 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,7 gabove the median for andre fødevarer (median 7 g)
- Fat1,1 gbelow the median for andre fødevarer (median 6,5 g)
- Sodium506 mgabove the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 都一
- Barcode
- 4902817701025
- Label serving
- 70 g
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Snickers Hi Protein Flavour White Impact Whey Isolate MYPROTEIN | 346 | 65,7 g | 14,3 g | 2,3 g |
| Snickers Hi Protein Flavour Impact Whey Isolate MYPROTEIN | 346 | 65,7 g | 14,3 g | 2,3 g |
| Carb & Electrolytes Marchon | 346 | 0 g | 86,9 g | 0 g |
| capelettini verdura giacomo | 346 | 9 g | 70,6 g | 5,9 g |
| Avena Instantánea Sin Azucar Quaker | 346 | 9,1 g | 62,9 g | 6,6 g |
| roasted garlic adobo Zatarain's | 346 | 13,6 g | 70,4 g | 3,1 g |
| Performance Whey Delicious Ultra Premium Whey Protein Isolate & Peptides Blend Performance Inspired | 346 | 61,7 g | 24,7 g | 4,7 g |
| Ramen Gaspésien Du nord | 346 | 16 g | 65,4 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nouille Instantané 140G?
100 g of Nouille Instantané 140G has 346 kcal. Serving, 70 g (70 g): about 242 kcal.
Is Nouille Instantané 140G high in protein?
Nouille Instantané 140G contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 7,5 g in serving, 70 g (70 g). About 12 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).
How many carbs are in Nouille Instantané 140G?
Nouille Instantané 140G has 73,1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nouille Instantané 140G?
Nouille Instantané 140G contains 1,1 g of fat per 100 g.
How much sodium is in Nouille Instantané 140G?
100 g contains 506 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4902817701025. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.