Nougat
Packaged product Sweets og Desserter olo marzipan
Nougat contains 483 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 41 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (468 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 483 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 57 g | |
| Added sugars L | 56,2 g | 112 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 52 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gbelow the median for sweets og desserter (median 9 g)
- Sugars57 gin the top quarter of sweets og desserter (median 46,5 g)
- Fat22 gbelow the median for sweets og desserter (median 25 g)
- Saturated fat3 gin the top quarter of sweets og desserter (median 2 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- olo marzipan
- Barcode
- 7610800018896
- Quantity
- 120 g
- Category
- Marzipan figures
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, amandes 39 %, sucre inverti, émulsifiant (E 471), humectants (sorbitol et invertase), sirop de glucose, agent d'enrobage (E 904), arôme, colorants E 100, E 120, E 141, E 153 et E 160 et protéine de lait. Conserver au frais, au sec et à l'abri de la lumière. 100 g contiennent énergie : 2020 kJ
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerMandlerGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Påske marsipan Nidar | 480 | 8 g | 59 g | 23 g |
| Figuras de mazapan Auchan | 478 | 11 g | 48 g | 26 g |
| Figuritas de mazapan La Flor de Jijona | 478 | 8,4 g | 56 g | 24 g |
| Figuritas de mazapán Imperial Toledana | 475 | 11 g | 50 g | 25 g |
| Figuritas de Mazapan Imperial Toledana | 475 | 11 g | 50 g | 25 g |
| Figuritas mazapan Carrefour | 474 | 10 g | 48 g | 26 g |
| Marzipan Schwarzbrot Niederegger | 493 | 9,8 g | 38,7 g | 32,4 g |
| Mazapán El Greco | 470 | 8 g | 56 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nougat?
100 g of Nougat has 483 kcal.
How much protein is in Nougat?
Nougat contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 9 g).
How many carbs are in Nougat?
Nougat has 63 g of total carbohydrates per 100 g, including 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nougat?
Nougat contains 22 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Nougat?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610800018896. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.