Nougat Blanc
Packaged product Sweets og Desserter Maurel
Nougat Blanc contains 465 kcal per 100 g.
Roughly 57 % of its calories come from carbohydrates, with 37 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (442 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 465 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 49 g | |
| Added sugars L | 35,5 g | 71 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 57 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gbelow the median for sweets og desserter (median 7,2 g)
- Sugars49 gin the lowest quarter of sweets og desserter (median 57 g)
- Fat19 gin the top quarter of sweets og desserter (median 16 g)
- Saturated fat2 gin the top quarter of sweets og desserter (median 1,4 g)
- Sodium8 mgin the lowest quarter of sweets og desserter (median 20 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maurel
- Barcode
- 3304001020225
- Quantity
- 200 g
- Category
- White nougat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Amandes (30%), sucre, sirop de glucose, miel de lavande du Sud-Est de la France (15%), blanc d'oeuf, pain azyme (fécule de pomme de terre, eau, huile d'olive), arôme naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MandlerSukkerGlucosesirupÆgOlivenolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nougat Blanc du Roy René Confiserie du Roy René | 465 | 9,3 g | 60 g | 20 g |
| Nougat tendre avec Macarons et Framboises Les Nougats Stanislas | 469 | 8,8 g | 57 g | 21 g |
| Nougat tendre de Montélimar Nicole Bernard | 461 | 9 g | 66,5 g | 17,4 g |
| Nougat Amandes/Pistaches Pâtisserie Michels | 460 | 4,6 g | 72 g | 17 g |
| Nougat Leonidas | 471 | 7 g | 74 g | 16 g |
| Nougat au miel Diane de Poytiers | 458 | 7,7 g | 72 g | 14,6 g |
| Nougat La Boutique Provencale | 457 | 8 g | 64,8 g | 17,7 g |
| Nougat blanc Feraud | 457 | 8 g | 64,8 g | 17,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nougat Blanc?
100 g of Nougat Blanc has 465 kcal.
How much protein is in Nougat Blanc?
Nougat Blanc contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7,2 g).
How many carbs are in Nougat Blanc?
Nougat Blanc has 65 g of total carbohydrates per 100 g, including 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nougat Blanc?
Nougat Blanc contains 19 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Nougat Blanc?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3304001020225. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.