Noodles

Packaged product Korn og pastaprodukter Coop

Noodles contains 82 kcal per 100 g. A serving, 85 g (85 g) provides about 70 kcal.

Roughly 54 % of its calories come from carbohydrates, with 37 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 385 kcal per 100 g across 1.881 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Noodles by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
82kcal per 100 g
1,9 gprotein
11 gcarbohydrates
3,3 gfat
70kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82 kcal
Total fat L 3,3 g 4 %
Saturated fat L 1,7 g 9 %
Sodium L 324 mg 14 %
Total carbohydrates L 11 g 4 %
Dietary fiber not reported
Total sugars L 0,3 g
Protein L 1,9 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 54 %Fat: 37 %82kcal / 100 g
  • Protein 9 %
  • Carbohydrates 54 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,9 gin the lowest quarter of korn og pastaprodukter (median 8 g)
  • Sugars0,3 gin the lowest quarter of korn og pastaprodukter (median 2,2 g)
  • Fat3,3 gin the lowest quarter of korn og pastaprodukter (median 12,5 g)
  • Saturated fat1,7 gbelow the median for korn og pastaprodukter (median 5 g)
  • Sodium324 mgin the lowest quarter of korn og pastaprodukter (median 900 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7340191139152
Quantity
85 g
Label serving
85 g
Category
Øjeblikkelig nudler
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Noodles?

100 g of Noodles has 82 kcal. Serving, 85 g (85 g): about 70 kcal.

How much protein is in Noodles?

Noodles contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,6 g in serving, 85 g (85 g). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 8 g).

How many carbs are in Noodles?

Noodles has 11 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Noodles?

Noodles contains 3,3 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Noodles?

100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7340191139152. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.