Noix de Saint-Jacques*

Packaged product Fisk og skaldyr Carrefour

Noix de Saint-Jacques* contains 81 kcal per 100 g.

Roughly 79 % of its calories come from protein, with 10 % from fat and 10 % from carbohydrates (estimated with general energy factors).

That is close to the median for fisk og skaldyr on FoodFactly (87 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Noix de Saint-Jacques* by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
81kcal per 100 g
17 gprotein
2,2 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81 kcal
Total fat L 1 g 1 %
Saturated fat L 0,2 g 1 %
Sodium L 176 mg 8 %
Total carbohydrates L 2,2 g 0,8 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 17 g 34 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79 %Carbohydrates: 10 %Fat: 10 %81kcal / 100 g
  • Protein 79 %
  • Carbohydrates 10 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gabove the median for fisk og skaldyr (median 16,3 g)
  • Sugars1 gin the top quarter of fisk og skaldyr (median 0,5 g)
  • Fat1 gabove the median for fisk og skaldyr (median 0,8 g)
  • Sodium176 mgbelow the median for fisk og skaldyr (median 200 mg)
  • Protein per 100 kcal21 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
3560070274086
Quantity
400 g
Category
Skalotteløg
Nutri-Score
A as computed by Open Food Facts

Ingredients

_Noix de Saint-Jacques_ MSC sans corail (Placopecten magellanicus), pêchée à la drague en Océan Atlantique Nord-Ouest (FAO21) Origine USA (A) ou Canada (B). Pour connaître l'origine, se référer au pavé de marquage. Peut contenir des traces de poissons et crustacés.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Noix de saint Jacques sans corail Thiriet 81 17 g 2,2 g 0 g
Noix de Saint-Jacques Casino 81 17 g 2,4 g 1 g
Noix de Saint Jacques Gimbert Océan 81 15 g 5,1 g 0,8 g
Noix de Saint-Jacques sans corail U 82 17 g 2 g 0,8 g
Noix de Saint-Jacques du Canada Costa 80 17 g 2,1 g 0,4 g
noix de saint-jaques Thiriet 83 17 g 1 g 1,2 g
Noix de Saint-Jacques La Table des Pêcheurs 83 18 g 0,9 g 0,8 g
Noix de Saint-Jacques avec corail Picard 83 17 g 1 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Noix de Saint-Jacques*?

100 g of Noix de Saint-Jacques* has 81 kcal.

Is Noix de Saint-Jacques* high in protein?

Noix de Saint-Jacques* contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 79 % of its calories come from protein. Compared with other fisk og skaldyr, that is above the median (median 16,3 g).

How many carbs are in Noix de Saint-Jacques*?

Noix de Saint-Jacques* has 2,2 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Noix de Saint-Jacques*?

Noix de Saint-Jacques* contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Noix de Saint-Jacques*?

100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560070274086. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.