Noix de Cajou

Packaged product Krydderurter og -genstande Tadim

Noix de Cajou contains 599 kcal per 100 g.

Roughly 73 % of its calories come from fat, with 14 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is close to the median for krydderurter og -genstande on FoodFactly (610 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Noix de Cajou by Tadim, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
599kcal per 100 g
19,9 gprotein
18,6 gcarbohydrates
47,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 599 kcal
Total fat L 47,2 g 61 %
Saturated fat L 10 g 50 %
Sodium L 280 mg 12 %
Total carbohydrates L 18,6 g 7 %
Dietary fiber not reported
Total sugars L 11 g
Added sugars L 0 g 0 %
Protein L 19,9 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 13 %Fat: 73 %599kcal / 100 g
  • Protein 14 %
  • Carbohydrates 13 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19,9 gabove the median for krydderurter og -genstande (median 19 g)
  • Sugars11 gin the top quarter of krydderurter og -genstande (median 5,9 g)
  • Fat47,2 gbelow the median for krydderurter og -genstande (median 48 g)
  • Saturated fat10 gin the top quarter of krydderurter og -genstande (median 8,9 g)
  • Sodium280 mgin the lowest quarter of krydderurter og -genstande (median 352 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tadim
Barcode
8690787311059
Quantity
140 g e
Category
Salte af cashewnødder
Packaging
Plastic,bag,en:ldpe-low-density-polyethylene,fr:c-ldpe
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Noix de cajou_, huiles végétales (coton, _soja_, maïs), sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Roasted and salted cashews Mountain Man Nut & Fruit Co. 600 3,3 g 46,7 g 43,3 g
Noix de Cajou Vico 600 18 g 25 g 47 g
Cashews Everything Bagel Lowe’s Foods 600 20 g 33,3 g 43,3 g
Salted Cashew Nuts Tong Garden 600 20 g 30 g 46,7 g
50% Less Salt Roasted & Salted Whole Cashews Trader Joe's 600 16,7 g 30 g 46,7 g
Cashews Southern Grove 600 16,7 g 30 g 46,7 g
Cajoux salés Selection 600 16 g 30 g 48 g
Noix de cajou Duyvis 598 19 g 21 g 48 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Noix de Cajou?

100 g of Noix de Cajou has 599 kcal.

Is Noix de Cajou high in protein?

Noix de Cajou contains 19,9 g of protein per 100 g (40 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other krydderurter og -genstande, that is above the median (median 19 g).

How many carbs are in Noix de Cajou?

Noix de Cajou has 18,6 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Noix de Cajou?

Noix de Cajou contains 47,2 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Noix de Cajou?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8690787311059. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.