Noir orange
Packaged product Frugter KATY Exclusive
Noir orange contains 532 kcal per 100 g.
Roughly 63 % of its calories come from fat, with 30 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in frugter on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 38 g | 14 % |
| Dietary fiber L | 16 g | 57 % |
| Total sugars L | 33 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 30 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gin the top quarter of frugter (median 0,71 g)
- Fiber16 gin the top quarter of frugter (median 1,5 g)
- Sugars33 gabove the median for frugter (median 11,9 g)
- Fat35 gin the top quarter of frugter (median 0,12 g)
- Saturated fat21 gin the top quarter of frugter (median 0,028 g)
- Sodium12 mgbelow the median for frugter (median 23 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- KATY Exclusive
- Barcode
- 3173281434530
- Category
- Frugter
Ingredients
CZ Hoikâ ëokolâda s kandovanou pomeranéovou kürou - Sloieni: kakaovâ hmota, cukr, odtuénéné kakao, kandovanâ pomeranéovâ küra (5 %) [pomeranéovâ küra, cukr, dextrôza, regulâtor kyselosti: kyselina citrônovâl, kakaové mâslo, emulgâtor: sluneénicovj lecitin, pomeranéovâ silice, aroma. Obsah kakaové suSiny nejméné: 70%. Müie obsahovat stopy skoiâpkovtch - plodü, lepku a mléka. Minimâlni trvanlivost do konce: viz zadni strana obalu. Skladujte v suchu a chrahte pied piimym luneénim zéienim. Vyrobeno ve Francii. @Tamna éokolada s kandiranom korom naranëe (5 %) - Sastojci: kakao masa, Seéer, kakaov prah smanjene masti, kandirana kora naranée (5 %) [kora naranée, Seéer, dekstroza, regulator kiselosti: limunska kiselinal, kakaov maslac, emulgator: suncokretov lecitin, ulje naranëe, aroma. Tamna éokolada: Kakaovi dijelovi: 70 % min. Moie sadüavati orasaste plodove, gluten i mlijeko u tragovima. Najbolje upotrijebiti do kraja: otisnuto na poledini pakiranja. Cuvati na hladnom i suhom mjestuv ZaStititi od topline. Proizvedeno u Francuskoj. @Czekolada z kandyzowanq skÔrkq pomaraficzy (5 %) - Sladniki: miazga kakaowa, cukier, kakao w proszku o obniionej zawartoééi tluszczu, kandyzowana skôrka pomaraficzowa 5% (skôrki pomaraficzowe, cukier, dekstroza, regulator kwasowoéci: kwas cytrynowy), tluszcz kakaowy, emulgator: lecytyny (ze slonecznika), olejek pomarahczowy, aromat waniliowy. Masa kakaowa minimum 70 % w czekoladzie. Produkt moie zawieraé orzechy, gluten i mleko. Najlepiej spoiyé przed koicem: data i numer partii w dolnej cz$ci opakowania. Przechowywaé w suchym i chlodnym miejscu oraz chronié przed dzialaniem wysokich Xeratur. Wyprodukowano we Francji. Ciocolatà neagrà cu coji de portocale confiate (5 %) - Ingrediente: masà de cacao, zahàr, cacao praf cu continut redus de gràsimi, 5% coji de portocale confiate (coji de portocale, zahàr, dextrozâ din grâu, corector de aciditate: acid citric), unt de cacao, emulsifiant: lecitinà de floarea soarelui, ulei de portocale, aromà. Cacao: minimum în ciocolatà. Poate contine urme de fructe cu coajà, gluten si lapte. A se consuma, de preferinü, înainte de sfâr;itul: a se vedea mai jos. A se pàstra într-un loc uscat si ràcoros. Produs in Franta. @Horkâ éokolâda s presladenou pomaranéovou kôrou (5%) - Zloienie: kakaovâ hmota, Cukor, odtuéneny kakaovy prâSok, presladenâ pomaranéovâ kôra (5 %) [pomaranéovâ kôra, Cukor, dextrôza, regulâtor kyslosti: kyselina citrônovâl, kakaové maslo, emulgâtor: slneénicovy lecitin, pomaranéovy olej, arôma. Kakaovâ suSina v horkej éokolâde minimâlne 70 0%. Müe obsahovat' stopy orechov, gluténu a mlieka. Minimâlna trvanlivost'do konca: vid détum na zadnej strane obalu. Skladujte v Ahu, chrâhte pred teplom. Vyrobené vo Francüzsku. (Ü) TbMeH UJOKonaa 3axapocaHh nOPTOlŒJlOBh Kopn (5 %) - CbCTaBKn: KaŒOBa Maca, 3axap, HVOCKOMacneHO Kaao Ha npax, 3axapocaH)l nopToŒf10BVl 5% (nopTOKan0B)l KOPVI, 3axap, geKCTP03a, pernaTop Ha KVlceJlVlHHOCTTa: fli4MOHeHa KVlceflVlHa), KaŒOBO Macno, ewnraTop: coeB ne14VlTVlH, eceHUVlanHO nopT0KanoB0 Macno, BaHhf10Ba eceHL114R. KaŒo: 70 % B LLIOKonag. Moye Aa CbAbP>Ka cneAVl OT rJlYTeH n MJIRKO. Hai-A06bp Kpaq Ha: 3aAHaTa yacT Ha onaK0BŒTa. Aa ce CbxpaH9Ba Ha cyxo xnaAH0 (Ipo)13BegeH0 BbB OpaHAV19.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noir orange?
100 g of Noir orange has 532 kcal.
How much protein is in Noir orange?
Noir orange contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other frugter, that is among the highest quarter (median 0,71 g).
How many carbs are in Noir orange?
Noir orange has 38 g of total carbohydrates per 100 g, including 16 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noir orange?
Noir orange contains 35 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Noir orange?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3173281434530. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.