Nesquick
Packaged product Sweets og Desserter Nesquik
Nesquick contains 376 kcal per 100 g. A serving, 13 g (13 g) provides about 49 kcal.
Roughly 87 % of its calories come from carbohydrates, with 7 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (377 kcal per 100 g).
100 g provides 83 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 79 g | 29 % |
| Dietary fiber L | 6,5 g | 23 % |
| Total sugars L | 75 g | |
| Added sugars L | 60,5 g | 121 % |
| Protein L | 5 g | 10 % |
| Vitamin C L | 75 mg | 83 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 87 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for sweets og desserter (median 5,1 g)
- Fiber6,5 gabove the median for sweets og desserter (median 6 g)
- Sugars75 gin the top quarter of sweets og desserter (median 61 g)
- Fat3 gbelow the median for sweets og desserter (median 3,1 g)
- Saturated fat1,5 gbelow the median for sweets og desserter (median 1,6 g)
- Sodium160 mgin the top quarter of sweets og desserter (median 56 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nesquik
- Barcode
- 7613034852335
- Quantity
- 162 g
- Label serving
- 13 g
- Category
- Chokoladepulver, med øjeblikkelig virkning
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, lean cocoa 21%, grape sugar, emulsifier (soy lecithin), mineral salts (magnesium carbonate, iron pyrophosphate, zinc sulphate), salt, vitamins (C, B1, D), flavors, cinnamon.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nesquik Nestlé | 376 | 5 g | 79 g | 3 g |
| Nestle Nesquik Nesquik | 376 | 5 g | 79 g | 3 g |
| Nesquik Nestlé | 376 | 5 g | 79 g | 3 g |
| Chocolat en Poudre Lactée 32 % Cémoi | 376 | 18,1 g | 64 g | 4,4 g |
| Saveur intense Belle France | 376 | 7,5 g | 70 g | 4,9 g |
| Sac congélation zip x25 Poulain | 376 | 7,5 g | 71 g | 3,9 g |
| Ovaltine Wander AG | 376 | 5 g | 75 g | 5,5 g |
| Nesquik Nesquik | 376 | 5 g | 79 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nesquick?
100 g of Nesquick has 376 kcal. Serving, 13 g (13 g): about 49 kcal.
How much protein is in Nesquick?
Nesquick contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,65 g in serving, 13 g (13 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,1 g).
How many carbs are in Nesquick?
Nesquick has 79 g of total carbohydrates per 100 g, including 6,5 g of fiber and 75 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nesquick?
Nesquick contains 3 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Nesquick contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (83 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Nesquick?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613034852335. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.