nacho CHEESE TRIANGLES
Packaged product Mælk og æg Pickers by McCain
Nacho CHEESE TRIANGLES contains 334 kcal per 100 g.
Roughly 44 % of its calories come from carbohydrates, with 44 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 258 kcal per 100 g across 54 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 334 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 7,6 g | 38 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 2,6 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 44 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for mælk og æg (median 9,2 g)
- Fiber3 gin the top quarter of mælk og æg (median 1,4 g)
- Sugars2,6 gabove the median for mælk og æg (median 2 g)
- Fat16 gin the top quarter of mælk og æg (median 13,3 g)
- Saturated fat7,6 gabove the median for mælk og æg (median 6,9 g)
- Sodium720 mgin the top quarter of mælk og æg (median 520 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pickers by McCain
- Barcode
- 8710438121544
- Quantity
- 230 g
- Category
- Ostekroketter
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Garniture au fromage (44% : eau, Gouda (9,5%), Cheddar vieilli (5,5%), beurre, mélange d'épices (dextrose, poivrons (0,4%), arôme naturel, herbes, épices, oignons, ail, sel, concentré de citron, maltodextrine, extrait de levure, huile de colza), protéines de lait, amidon modifié, émulsifiants : E331 et E452, fibre de bambou, correcteurs d'acidité : E500 et E330, sel, huile de tournesol, stabilisant : E461, colorant : bixine de rocou), chapelure (26,5% : farine de blé, sel, levure, poudre de curcuma, poudre de paprika, colorants : extrait de paprika, curcumine), flocons de maïs (maïs, sel, malt d'orge), enrobage (eau, sirop de glucose, sucre blanc (sucre, sirop de sucre inverti), farine de blé, dextrose, stabilisants : E466 et E464, sel, protéines de blé), huiles végétales (palme, colza, tournesol), tortilla (5% : farines (blé, maïs), sel, sucre, émulsifiant : E471).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SmørSaltSolsikkeolieLøgHvidløg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in nacho CHEESE TRIANGLES?
100 g of nacho CHEESE TRIANGLES has 334 kcal.
Is nacho CHEESE TRIANGLES high in protein?
Nacho CHEESE TRIANGLES contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 9,2 g).
How many carbs are in nacho CHEESE TRIANGLES?
Nacho CHEESE TRIANGLES has 36 g of total carbohydrates per 100 g, including 3 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in nacho CHEESE TRIANGLES?
Nacho CHEESE TRIANGLES contains 16 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).
How much sodium is in nacho CHEESE TRIANGLES?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710438121544. License: ODbL 1.0 (Open Food Facts). Source record dated 27. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.