Müslibar

Packaged product Morgenmadsprodukter REMA 1000

Müslibar contains 432 kcal per 100 g. A serving, 23 g (23 g) provides about 99 kcal.

Roughly 56 % of its calories come from carbohydrates, with 38 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for morgenmadsprodukter on FoodFactly (412 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Müslibar by REMA 1000, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
432kcal per 100 g
7 gprotein
60 gcarbohydrates
18 gfat
99kcal in serving, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 432 kcal
Total fat L 18 g 23 %
Saturated fat L 9,7 g 48 %
Sodium L 228 mg 10 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 7,3 g 26 %
Total sugars L 25 g
Added sugars L 30,5 g 61 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 56 %Fat: 38 %432kcal / 100 g
  • Protein 7 %
  • Carbohydrates 56 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for morgenmadsprodukter (median 6,8 g)
  • Fiber7,3 gin the top quarter of morgenmadsprodukter (median 5,3 g)
  • Fat18 gin the top quarter of morgenmadsprodukter (median 13 g)
  • Saturated fat9,7 gin the top quarter of morgenmadsprodukter (median 5,1 g)
  • Sodium228 mgabove the median for morgenmadsprodukter (median 160 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5,8 g
Polyumættet fedt L1 g

Product details

Brand
REMA 1000
Barcode
7032069727058
Quantity
138g
Label serving
23 g
Category
Chokoladestænger
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Melkesjokolade (sukker, kakaosmør, helmelkpulver, kakaomasse, emulgator (E 322 vegetabilsk)) (20 %), glukose-fruktose-sirup (17,5 %), hvetemel (17 %), revet kokosnøtt (9,5 %), cornflakes (mais, sukker, salt, byggmaltekstrakt) (7,5 %), havreflak (7 %), fuktighetsbevarer (E 420) (5 %), oligofruktosesirup (3,5 %), rismel (2,5 %), sukker, solsikkeolje, kakaomasse, fettredusert kakaopulver, hvetestivelse, maltodekstrin, kokosaroma, hvetemaltmel, byggmaltmel, honning, salt, emulgator (E 322 vegetabilsk), byggmaltekstrakt. Kan inneholde spor av rug, peanøtter, soya, mandler, hasselnøtter, valnøtter, cashewnøtter, pekannøtter, paranøtter, pistasjnøtter, macadamianøtter og sesamfrø.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelRisSukkerSolsikkeolieHonningSaltKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Müslibar?

100 g of Müslibar has 432 kcal. Serving, 23 g (23 g): about 99 kcal.

How much protein is in Müslibar?

Müslibar contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,6 g in serving, 23 g (23 g). About 7 % of its calories come from protein. Compared with other morgenmadsprodukter, that is above the median (median 6,8 g).

How many carbs are in Müslibar?

Müslibar has 60 g of total carbohydrates per 100 g, including 7,3 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Müslibar?

Müslibar contains 18 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).

How much sodium is in Müslibar?

100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7032069727058. License: ODbL 1.0 (Open Food Facts). Source record dated 30. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.