Muffin

Packaged product Sweets og Desserter Matilde Vicenzi

Muffin contains 437 kcal per 100 g. A serving, 42 g (42 g) provides about 184 kcal.

Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (417 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Muffin by Matilde Vicenzi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
437kcal per 100 g
5,2 gprotein
52 gcarbohydrates
22 gfat
184kcal in serving, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 437 kcal
Total fat L 22 g 28 %
Saturated fat L 4,4 g 22 %
Sodium L 320 mg 14 %
Total carbohydrates L 52 g 19 %
Dietary fiber not reported
Total sugars L 30 g
Added sugars L 29,6 g 59 %
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 49 %Fat: 46 %437kcal / 100 g
  • Protein 5 %
  • Carbohydrates 49 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gabove the median for sweets og desserter (median 5 g)
  • Sugars30 gin the top quarter of sweets og desserter (median 28 g)
  • Fat22 gabove the median for sweets og desserter (median 21,2 g)
  • Saturated fat4,4 gabove the median for sweets og desserter (median 4 g)
  • Sodium320 mgabove the median for sweets og desserter (median 288 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Matilde Vicenzi
Barcode
8033102690673
Quantity
252 g
Label serving
42 g
Category
Muffins af chokoladechips
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, fresh pasteurized eggs, sugar, vegetable oils and fats (sunflower oil, coconut oil, cocoa butter), glucose syrup, 9.4% dark chocolate (cocoa paste, sugar, dyxedo, emulsifier: sunflower lecithin), stabilizing: sorbitol syrup, leavening agents: disodium diphosphate, soda soda sodium acid, ammonium acid carbonate, aromas, thickener: guar seed flour, emulsifiers : mono - and diglycerides of fatty acids, sunflower lecithin, salt, may contain traces of soy, sugar,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelÆgSukkerGlucosesirupSaltSolsikkeolieKokosolieKakaosmør

Similar products

FoodCaloriesProteinCarbsFat
Mini chocolate chip muffins Aldi 437 4,7 g 52,1 g 22,9 g
Mini magdalenas pepitas de chocolate Coviran 436 5,6 g 54 g 22 g
Mini chocolate chip muffins Asda 436 5 g 52,5 g 22,5 g
Choc Chip Muffin Granny's Fayre 440 4,2 g 53 g 22,7 g
Muffin con gocce di cioccolato Carrefour 434 2,3 g 48 g 24 g
Vanilla Chocolate Chip Muffin 8PK - Cream Cake Kirkland 434 5,7 g 51,9 g 22,6 g
MUFFIN con PEPITE di CIOCCOLATO CONAD 433 6 g 50 g 23 g
Minimagdalenas artesanas con pepitas de chocolate El Corte Inglés 441 5,4 g 51 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Muffin?

100 g of Muffin has 437 kcal. Serving, 42 g (42 g): about 184 kcal.

How much protein is in Muffin?

Muffin contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,2 g in serving, 42 g (42 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5 g).

How many carbs are in Muffin?

Muffin has 52 g of total carbohydrates per 100 g, including 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Muffin?

Muffin contains 22 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Muffin?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8033102690673. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.