mozzarella mini

Packaged product Mælk og æg Galbani

Mozzarella mini contains 233 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 33 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 351 kcal per 100 g across 41 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

mozzarella mini by Galbani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
233kcal per 100 g
19 gprotein
1 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 17 g 22 %
Saturated fat L 12 g 60 %
Sodium L 300 mg 13 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 19 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 2 %Fat: 66 %233kcal / 100 g
  • Protein 33 %
  • Carbohydrates 2 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gbelow the median for mælk og æg (median 20 g)
  • Sugars0,5 gin the top quarter of mælk og æg (median 0,1 g)
  • Fat17 gin the lowest quarter of mælk og æg (median 27 g)
  • Saturated fat12 gin the lowest quarter of mælk og æg (median 17,9 g)
  • Sodium300 mgin the lowest quarter of mælk og æg (median 607 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Galbani
Barcode
8000430136821
Quantity
sgocciolato 1000 g (totale 1910 g)
Category
Pasteuriserede oste
Packaging
Plastic,Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Latte, latte parzialmente scremato, sale, caglio, correttore di acidità: acido citrico, fermenti lattici.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

Similar products

FoodCaloriesProteinCarbsFat
Fromage à tartiner Nature Laita 234 6 g 3 g 22 g
Fromage à tartiner nature 21,5% de MG, 9x20g U 234 6 g 3 g 22 g
Queso de cabra Rancho Vistalegre Natural Rancho Vistalegre 232 16 g 6 g 16 g
Mozzarella Centurion 232 16,2 g 2,5 g 17,4 g
Mozzarella CARREFOUR FRANCE 235 17 g 1,3 g 18 g
Fromage à tartiner nature -25% de sel réduit Marque Repère 235 6,1 g 3 g 22 g
Philadelphia (6 portions) Ail & Fines Herbes (21,5% MG) - 100 g - Kraft Kraft 230 5,4 g 3,5 g 21,5 g
Mozzarella Pâturages 236 17,5 g 0,6 g 18,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mozzarella mini?

100 g of mozzarella mini has 233 kcal.

Is mozzarella mini high in protein?

Mozzarella mini contains 19 g of protein per 100 g (38 % of the 50 g Daily Value). About 33 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 20 g).

How many carbs are in mozzarella mini?

Mozzarella mini has 1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in mozzarella mini?

Mozzarella mini contains 17 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in mozzarella mini?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000430136821. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.