Mozzarella di Bufala Campana (22% MG)
Packaged product Mælk og æg A.B.C.
Mozzarella di Bufala Campana (22% MG) contains 270 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 25 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 314 kcal per 100 g across 1.013 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 17 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 1 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gbelow the median for mælk og æg (median 18 g)
- Sugars1 gin the top quarter of mælk og æg (median 0,5 g)
- Fat22 gbelow the median for mælk og æg (median 26 g)
- Saturated fat15 gbelow the median for mælk og æg (median 18 g)
- Sodium280 mgin the lowest quarter of mælk og æg (median 560 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- A.B.C.
- Barcode
- 8007968007609
- Quantity
- 200 g
- Category
- Pasteuriserede oste
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Queso estilo griego feta kebu | 270 | 18 g | 0,4 g | 21 g |
| Brique de chèvre Ziegenweichkäse Chêne d'argent | 270 | 18 g | 0,5 g | 22 g |
| Mini Fromages Gerard | 270 | 17 g | 0,1 g | 22 g |
| Doux & crémeux Ile de France mini | 270 | 17 g | 0,1 g | 22 g |
| Le senonais Fromagerie Lincet | 270 | 17 g | 1 g | 22 g |
| Mi chèvre Leader Price | 270 | 17 g | 1 g | 22 g |
| petit orleanais cendré Jacquin | 270 | 20 g | 0,5 g | 22 g |
| PAYSAN BRETON - Rulo de cabra finas hierbas Paysan Breton | 270 | 2,1 g | 2,1 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mozzarella di Bufala Campana (22% MG)?
100 g of Mozzarella di Bufala Campana (22% MG) has 270 kcal.
Is Mozzarella di Bufala Campana (22% MG) high in protein?
Mozzarella di Bufala Campana (22% MG) contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 18 g).
How many carbs are in Mozzarella di Bufala Campana (22% MG)?
Mozzarella di Bufala Campana (22% MG) has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mozzarella di Bufala Campana (22% MG)?
Mozzarella di Bufala Campana (22% MG) contains 22 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Mozzarella di Bufala Campana (22% MG)?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8007968007609. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.