Mövenpick Bourbon Vanille
Packaged product Sweets og Desserter Mövenpick
Mövenpick Bourbon Vanille contains 171 kcal per 100 g. A serving, 100 ml (100 g) provides about 171 kcal.
Roughly 75 % of its calories come from carbohydrates, with 21 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 192 kcal per 100 g across 409 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 16 mg | 0,7 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 29 g | |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 75 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of sweets og desserter (median 3 g)
- Fiber0,4 gabove the median for sweets og desserter (median 0,28 g)
- Sugars29 gin the top quarter of sweets og desserter (median 21 g)
- Fat4 gin the lowest quarter of sweets og desserter (median 9 g)
- Saturated fat3,3 gin the lowest quarter of sweets og desserter (median 6,2 g)
- Sodium16 mgin the lowest quarter of sweets og desserter (median 52 mg)
- Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mövenpick
- Barcode
- 4008210194416
- Quantity
- 900 ml
- Label serving
- 100 ml
- Category
- Vanilje is tubs
- Packaging
- Plastic,Box
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanille de Madagascar Bio Carrefour BIO | 171 | 4,2 g | 24 g | 6,4 g |
| Helado de Vainilla Los Lositos | 171 | 2,9 g | 21,1 g | 8 g |
| Bac Crème glacée à la vanille de Madagascar - 471g U | 172 | 2,4 g | 22 g | 8,3 g |
| Vanille végétale Terre adélice | 170 | 1,4 g | 28,8 g | 5,4 g |
| Vanilla DMK Eis | 170 | 2 g | 23 g | 7,5 g |
| Crème glacée Vanille Madagascar Franprix | 170 | 4 g | 21 g | 7,8 g |
| Glace vanille Adelis a | 170 | 1,7 g | 27,5 g | 5,7 g |
| Bac vanille de Madagascar (CG) - 1L Netto | 172 | 1,8 g | 23 g | 7,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mövenpick Bourbon Vanille?
100 g of Mövenpick Bourbon Vanille has 171 kcal. Serving, 100 ml (100 g): about 171 kcal.
How much protein is in Mövenpick Bourbon Vanille?
Mövenpick Bourbon Vanille contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,6 g in serving, 100 ml (100 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3 g).
How many carbs are in Mövenpick Bourbon Vanille?
Mövenpick Bourbon Vanille has 32 g of total carbohydrates per 100 g, including 0,4 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mövenpick Bourbon Vanille?
Mövenpick Bourbon Vanille contains 4 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Mövenpick Bourbon Vanille?
100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4008210194416. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.