Mousse au chocolat

Packaged product Sweets og Desserter Marie Morin

Mousse au chocolat contains 344 kcal per 100 g.

Roughly 67 % of its calories come from fat, with 24 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 268 kcal per 100 g across 242 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mousse au chocolat by Marie Morin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
344kcal per 100 g
8 gprotein
20 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 344 kcal
Total fat L 25 g 32 %
Saturated fat L 15 g 75 %
Sodium L 156 mg 7 %
Total carbohydrates L 20 g 7 %
Dietary fiber not reported
Total sugars L 19 g
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 24 %Fat: 67 %344kcal / 100 g
  • Protein 9 %
  • Carbohydrates 24 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the top quarter of sweets og desserter (median 5,4 g)
  • Fat25 gin the top quarter of sweets og desserter (median 15,3 g)
  • Saturated fat15 gin the top quarter of sweets og desserter (median 9,3 g)
  • Sodium156 mgin the top quarter of sweets og desserter (median 80 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marie Morin
Barcode
3372900901143
Category
Chokolademousses
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mousse au Chocolat à l'ancienne LA FABRIQUE À DÉLICES 344 8 g 20 g 25 g
Mousse au chocolat à l'ancienne Marie Morin 344 8 g 20 g 25 g
Marie morin et sa mousse au chocolat à l'ancienne Marie Morin 344 8 g 20 g 25 g
Mousse Chocolat à l'Ancienne Marie Morin 344 8 g 20 g 25 g
Mousse chocolat La Fermière 344 6,6 g 18 g 26 g
Belgian chocolate mousse Lidl 345 4,9 g 26,5 g 23,8 g
La mousse au chocolat et aux noisettes La Fermiere 343 5,9 g 20 g 26 g
Mousse au Chocolat Byodo 346 16 g 49 g 5,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mousse au chocolat?

100 g of Mousse au chocolat has 344 kcal.

How much protein is in Mousse au chocolat?

Mousse au chocolat contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,4 g).

How many carbs are in Mousse au chocolat?

Mousse au chocolat has 20 g of total carbohydrates per 100 g, including 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mousse au chocolat?

Mousse au chocolat contains 25 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Mousse au chocolat?

100 g contains 156 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3372900901143. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.