Morocha

Packaged product Sweets og Desserter McKay

Morocha contains 488 kcal per 100 g. A serving, 25 g (25 g) provides about 122 kcal.

Roughly 60 % of its calories come from carbohydrates, with 35 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 398 kcal per 100 g across 12 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

488kcal per 100 g
5,9 gprotein
73 gcarbohydrates
18,8 gfat
122kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 488 kcal
Total fat L 18,8 g 24 %
Saturated fat L 11,9 g 60 %
Trans fat L 0 g
Cholesterol L 1 mg 0,3 %
Sodium L 147 mg 6 %
Total carbohydrates L 73 g 27 %
Dietary fiber not reported
Total sugars L 31,5 g
Added sugars L 14,2 g 28 %
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 60 %Fat: 35 %488kcal / 100 g
  • Protein 5 %
  • Carbohydrates 60 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars31,5 gabove the median for sweets og desserter (median 18 g)
  • Fat18,8 gabove the median for sweets og desserter (median 18,2 g)
  • Saturated fat11,9 gin the top quarter of sweets og desserter (median 7,2 g)
  • Sodium147 mgbelow the median for sweets og desserter (median 189 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L3,1 g
Polyumættet fedt L0,4 g

Product details

Brand
McKay
Barcode
8445290952325
Label serving
25 g
Category
Galletas de chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de Trigo, Cobertura de Chocolate (Azúcar, Aceite Vegetal, Cacao en Polvo, Leche Descremada en Polvo, Emulsionante: Lecitina de Soya y Polirricinoleato de Poliglicerol, Saborizante Artificial), Azúcar, Jarabe de Glucosa, Harina de Maíz, Aceite Vegetal Hidrogenado (con antioxidantes: TBHQ y Ácido Cítrico), Leche Descremada en Polvo, Cacao en Polvo, Polvo de Hornear (Fosfato Monocálcico, Fosfato de Amonio, Bicarbonato de Sodio), Sal, Emulsionante: Lecitina de Soya, Saborizante Artificial, Colorante: Caramelo, Antioxidante: Ácido Cítrico. Puede Contener: Leche, Gluten y Soya. Puede Contener Huevo.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGlucosesirupSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Morocha?

100 g of Morocha has 488 kcal. Serving, 25 g (25 g): about 122 kcal.

How much protein is in Morocha?

Morocha contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,5 g in serving, 25 g (25 g). About 5 % of its calories come from protein.

How many carbs are in Morocha?

Morocha has 73 g of total carbohydrates per 100 g, including 31,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Morocha?

Morocha contains 18,8 g of fat per 100 g, of which 11,9 g is saturated (60 % of the Daily Value).

How much sodium is in Morocha?

100 g contains 147 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8445290952325. License: ODbL 1.0 (Open Food Facts). Source record dated 13. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.