Monterey Milk & Hazelnut
Packaged product Sweets og Desserter Pilos
Monterey Milk & Hazelnut contains 142 kcal per 100 g. A serving, 60 g (60 g) provides about 85 kcal.
Roughly 51 % of its calories come from fat, with 40 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 104 kcal per 100 g across 780 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 5,2 g | 26 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 14,2 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 11,5 g | |
| Added sugars L | 9,2 g | 18 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 40 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for sweets og desserter (median 3,3 g)
- Sugars11,5 gabove the median for sweets og desserter (median 11 g)
- Fat8 gin the top quarter of sweets og desserter (median 2,6 g)
- Saturated fat5,2 gin the top quarter of sweets og desserter (median 1,6 g)
- Sodium52 mgbelow the median for sweets og desserter (median 69,6 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
66% pasteurized whole milk, whipped cream, sugar, whey product, modified starch, starch, low-fat cocoa*, 0.6% hazelnut paste, chocolate powder (sugar, cocoa powder*), thickeners: carrageenan, caruba seed gum, natural aroma,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pudding Nestlé | 142 | 4,2 g | 19,4 g | 5 g |
| Pudding au chocolat Belge La Laitière Nestlé | 142 | 4,2 g | 19,4 g | 5 g |
| Pudding au chocolat Belge La Laitière Nestlé | 142 | 4,2 g | 19,4 g | 5 g |
| Cremore duo chocolate pudding with topping Zott | 144 | 2,7 g | 17,9 g | 6,6 g |
| Sahne Pudding Vanille GUT&GÜNSTIG | 144 | 2,8 g | 14 g | 8,5 g |
| Sahne Pudding Vanille Landliebe | 144 | 2,8 g | 14 g | 8,5 g |
| Sahne Pudding Vanille Landliebe | 144 | 0 g | 14 g | 8,5 g |
| Tapioca pudink broskvový Hana | 140 | 0,46 g | 24,6 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Monterey Milk & Hazelnut?
100 g of Monterey Milk & Hazelnut has 142 kcal. Serving, 60 g (60 g): about 85 kcal.
How much protein is in Monterey Milk & Hazelnut?
Monterey Milk & Hazelnut contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,8 g in serving, 60 g (60 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,3 g).
How many carbs are in Monterey Milk & Hazelnut?
Monterey Milk & Hazelnut has 14,2 g of total carbohydrates per 100 g, including 11,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Monterey Milk & Hazelnut?
Monterey Milk & Hazelnut contains 8 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).
How much sodium is in Monterey Milk & Hazelnut?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20622473. License: ODbL 1.0 (Open Food Facts). Source record dated 28. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.