Moelleux au chocolat

Packaged product Sweets og Desserter Hafner

Moelleux au chocolat contains 421 kcal per 100 g.

Roughly 47 % of its calories come from fat, with 47 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (427 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Moelleux au chocolat by Hafner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
421kcal per 100 g
5,8 gprotein
49 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 22 g 28 %
Saturated fat L 4,5 g 23 %
Sodium L 88 mg 4 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 3 g 11 %
Total sugars L 33 g
Added sugars L 32,7 g 65 %
Protein L 5,8 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 47 %Fat: 47 %421kcal / 100 g
  • Protein 6 %
  • Carbohydrates 47 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gbelow the median for sweets og desserter (median 5,9 g)
  • Fat22 gin the lowest quarter of sweets og desserter (median 25 g)
  • Saturated fat4,5 gin the lowest quarter of sweets og desserter (median 11 g)
  • Sodium88 mgbelow the median for sweets og desserter (median 90 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hafner
Barcode
3068220432008
Quantity
450 g
Category
Molten chocolate cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé (GLUTEN), sucre, chocolat 20% (Afrique de l'ouest) (sucre, pâte de cacao*, poudre de cacao maigre*), eau, huile de colza, OEUFS, poudre de cacao maigre* 2% (Afrique de l'ouest), poudres à lever : crème de tartre et carbonate acide de sodium. Peut contenir des traces de fruits à coque et lait.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerRapsfrøolieÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moelleux au chocolat?

100 g of Moelleux au chocolat has 421 kcal.

How much protein is in Moelleux au chocolat?

Moelleux au chocolat contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,9 g).

How many carbs are in Moelleux au chocolat?

Moelleux au chocolat has 49 g of total carbohydrates per 100 g, including 3 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moelleux au chocolat?

Moelleux au chocolat contains 22 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Moelleux au chocolat?

100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3068220432008. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.