Mix forme Aconcagua

Packaged product Frugter Kél

Mix forme Aconcagua contains 407 kcal per 100 g.

Roughly 42 % of its calories come from carbohydrates, with 42 % from fat and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in frugter on FoodFactly, where the median is 350 kcal per 100 g across 1.315 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mix forme Aconcagua by Kél, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
15 gprotein
40,6 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 18 g 23 %
Saturated fat L 6,8 g 34 %
Sodium L 70,4 mg 3 %
Total carbohydrates L 40,6 g 15 %
Dietary fiber L 11,2 g 40 %
Total sugars L 19 g
Added sugars L 2,8 g 6 %
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 42 %Fat: 42 %407kcal / 100 g
  • Protein 16 %
  • Carbohydrates 42 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the top quarter of frugter (median 3,3 g)
  • Fiber11,2 gin the top quarter of frugter (median 7,1 g)
  • Sugars19 gin the lowest quarter of frugter (median 44,5 g)
  • Fat18 gabove the median for frugter (median 1,5 g)
  • Saturated fat6,8 gin the top quarter of frugter (median 0,37 g)
  • Sodium70,4 mgin the top quarter of frugter (median 12 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kél
Barcode
3760250010101
Quantity
160 g
Category
Frugter, tørrede
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MIX ACONCAGUA Mélarge de fruits ses à coque,de fruits secs et de fruits s&hés sucrés Ingrédients (en proportions variables): raisins noir,amandes décortiquées,noix (sucre,acidifiant: E330,consetvateur: Traces possibles d arachide et autres fruits à coques, origine:

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandlerSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mix forme Aconcagua?

100 g of Mix forme Aconcagua has 407 kcal.

Is Mix forme Aconcagua high in protein?

Mix forme Aconcagua contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other frugter, that is among the highest quarter (median 3,3 g).

How many carbs are in Mix forme Aconcagua?

Mix forme Aconcagua has 40,6 g of total carbohydrates per 100 g, including 11,2 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mix forme Aconcagua?

Mix forme Aconcagua contains 18 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).

How much sodium is in Mix forme Aconcagua?

100 g contains 70,4 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760250010101. License: ODbL 1.0 (Open Food Facts). Source record dated 1. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.