mini krapfen lampone
Packaged product Sweets og Desserter Dr. Oetker
Mini krapfen lampone contains 381 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 43 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (388 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 8,2 g | 41 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 18 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 50 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gin the top quarter of sweets og desserter (median 2,9 g)
- Sugars18 gin the lowest quarter of sweets og desserter (median 54 g)
- Fat18 gabove the median for sweets og desserter (median 1,7 g)
- Saturated fat8,2 gabove the median for sweets og desserter (median 2,1 g)
- Sodium240 mgin the top quarter of sweets og desserter (median 50 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 8003000572203
- Quantity
- 175 g
- Category
- Konfekturevirksomhed
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farina di GRANO tenero, farcitura al lampone (lamponi 45% pari all'8,5% sul prodotto finito, sciroppo di glucosio-fruttosio, zucchero, acidificante: acido citrico; gelificante: pectine; correttore di acidità: citrati di sodio), grasso di palma, zucchero, acqua, UOVA, lievito, emulsionanti: lecitine, mono - e digliceridi degli acidi grassi; sale, olio di colza, correttore di acidità: fosfati di calcio; agente lievitante: carbonato acido di sodio; aroma naturale. Può contenere tracce di LATTE e FRUTTA A GUSCIO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in mini krapfen lampone?
100 g of mini krapfen lampone has 381 kcal.
How much protein is in mini krapfen lampone?
Mini krapfen lampone contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 2,9 g).
How many carbs are in mini krapfen lampone?
Mini krapfen lampone has 47 g of total carbohydrates per 100 g, including 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in mini krapfen lampone?
Mini krapfen lampone contains 18 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
How much sodium is in mini krapfen lampone?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003000572203. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.