Mini Cheddars (with Pickle)
Packaged product Grønsager Jacob’s
Mini Cheddars (with Pickle) contains 556 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 556 kcal.
Roughly 55 % of its calories come from fat, with 37 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 128 kcal per 100 g across 19.182 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 556 kcal | |
| Total fat L | 33,6 g | 43 % |
| Saturated fat L | 16,7 g | 84 % |
| Sodium L | 629 mg | 27 % |
| Total carbohydrates L | 50,2 g | 18 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 3,8 g | 8 % |
| Protein L | 11,1 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 37 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,1 gin the top quarter of grønsager (median 2,5 g)
- Fiber3,1 gabove the median for grønsager (median 2 g)
- Sugars4,5 gabove the median for grønsager (median 2,4 g)
- Fat33,6 gin the top quarter of grønsager (median 3,6 g)
- Saturated fat16,7 gin the top quarter of grønsager (median 0,7 g)
- Sodium629 mgin the top quarter of grønsager (median 275 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Palm Oil, Dried Powdered Cheese (12%, of which Cheddar 50%) (Milk), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Dried Autolysed Yeast, Glucose Syrup, Sugar, Barley and Barley Malt Extract, Natural Flavourings (Contains Milk), Dried Whey (Milk), Acid (Lactic Acid), Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PalmeolieGlucosesirupSukkerSaltHvedemel
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Asiago & Pepper Jack Whisps Baked Cheese Bites | 556 | 44,4 g | 5,6 g | 38,9 g |
| Peppermint Crunch Andes | 556 | 0 g | 55,6 g | 33,3 g |
| Peppermint Crunch Andes | 556 | 0 g | 55,6 g | 33,3 g |
| Mix para ensaladas Norteño | 556 | 19,9 g | 26,2 g | 40,1 g |
| Salt & Pepper cashews Southern Grove | 556 | 16,7 g | 27,8 g | 44,4 g |
| Pistachios Salt and Pepper Dan-D Pak | 556 | 22,2 g | 27,8 g | 38,9 g |
| 100 Calories Dill Pickle Cashews Southern Grove | 556 | 16,7 g | 33,3 g | 44,4 g |
| Dill pickle cashews Southern Grove | 556 | 16,7 g | 27,8 g | 44,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Cheddars (with Pickle)?
100 g of Mini Cheddars (with Pickle) has 556 kcal. Serving, 1 portion, 100 g (100 g): about 556 kcal.
Is Mini Cheddars (with Pickle) high in protein?
Mini Cheddars (with Pickle) contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 11,1 g in serving, 1 portion, 100 g (100 g). About 8 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 2,5 g).
How many carbs are in Mini Cheddars (with Pickle)?
Mini Cheddars (with Pickle) has 50,2 g of total carbohydrates per 100 g, including 3,1 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mini Cheddars (with Pickle)?
Mini Cheddars (with Pickle) contains 33,6 g of fat per 100 g, of which 16,7 g is saturated (84 % of the Daily Value).
How much sodium is in Mini Cheddars (with Pickle)?
100 g contains 629 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000168041803. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.