Mini Berner

Packaged product Kød Tann

Mini Berner contains 298 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 75 kcal.

Roughly 79 % of its calories come from fat, with 20 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 365 kcal per 100 g across 366 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini Berner by Tann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
298kcal per 100 g
15 gprotein
0,9 gcarbohydrates
26 gfat
75kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 26 g 33 %
Saturated fat L 10 g 50 %
Sodium L 800 mg 35 %
Total carbohydrates L 0,9 g 0,3 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 1,3 g 3 %
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 1 %Fat: 79 %298kcal / 100 g
  • Protein 20 %
  • Carbohydrates 1 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the lowest quarter of kød (median 23,2 g)
  • Sugars0,5 gin the lowest quarter of kød (median 0,9 g)
  • Fat26 gbelow the median for kød (median 28,9 g)
  • Saturated fat10 gbelow the median for kød (median 11 g)
  • Sodium800 mgin the lowest quarter of kød (median 1.480 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tann
Barcode
9100200099918
Quantity
250 g
Label serving
1 portion (25 g)
Category
Pølser i bur
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Käsewürstel (75%) [Schweinefleisch (61%); Käse (21%); Speck; Trinkwasser, Speisesalz unjodiert; Dextrose; Gewürze, Gewürzextrakte; Stabilisator: Triphosphate; Antioxidationsmittel: Ascorbinsäure; Konser - vierungsstoff: Natriumnitrit; Rauch]; Bauchspeck (25%) [Schweinespeck; Trinkwasser, Speisesalz unjodiert; Gewürze, Gewürzextrakte; Stabilisator: Di-, Triphosphate; Maltodextrin; Zucker; Speisewürze; Antioxidationsmit - tel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Aroma; Rauch].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini Berner?

100 g of Mini Berner has 298 kcal. Serving, 1 portion, 25 g (25 g): about 75 kcal.

Is Mini Berner high in protein?

Mini Berner contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 3,8 g in serving, 1 portion, 25 g (25 g). About 20 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 23,2 g).

How many carbs are in Mini Berner?

Mini Berner has 0,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini Berner?

Mini Berner contains 26 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Mini Berner?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9100200099918. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.