Minestra di verdure con miglio e lenticchie

Packaged product Suppe og saucer Esselunga

Minestra di verdure con miglio e lenticchie contains 57 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 20 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for suppe og saucer on FoodFactly (60 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Minestra di verdure con miglio e lenticchie by Esselunga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
2,2 gprotein
8,4 gcarbohydrates
1,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,2 g 1 %
Sodium L 360 mg 16 %
Total carbohydrates L 8,4 g 3 %
Dietary fiber not reported
Total sugars L 2 g
Protein L 2,2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 63 %Fat: 20 %57kcal / 100 g
  • Protein 17 %
  • Carbohydrates 63 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,2 gbelow the median for suppe og saucer (median 2,4 g)
  • Sugars2 gabove the median for suppe og saucer (median 1,6 g)
  • Fat1,2 gbelow the median for suppe og saucer (median 1,8 g)
  • Saturated fat0,2 gbelow the median for suppe og saucer (median 0,41 g)
  • Sodium360 mgabove the median for suppe og saucer (median 315 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Esselunga
Barcode
8002330005726
Category
Suppe
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Classic Corn Chowder Soup Imagine 57 1,2 g 8,2 g 2 g
Gulaschsuppe Metro Chef 57 4,4 g 5,8 g 1,7 g
Creamy Chicken & Wild Rice Soup Panera Bread 57 2,4 g 4,2 g 3,5 g
Spicy soup with lentils and tomatoes Deluxe 57 2,9 g 8,6 g 0,8 g
Potage à l'orge Betty Bossi 57 2 g 6 g 2,5 g
Chicken & Chorizo Sausage Gumbo Soup Ahold 57 2,9 g 6,5 g 2 g
Chicken Tortilla Soup Ahold 57 3,7 g 7,8 g 1,2 g
Meijer, chicken tortilla bistro style soup Meijer 57 3,7 g 7,8 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Minestra di verdure con miglio e lenticchie?

100 g of Minestra di verdure con miglio e lenticchie has 57 kcal.

How much protein is in Minestra di verdure con miglio e lenticchie?

Minestra di verdure con miglio e lenticchie contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,4 g).

How many carbs are in Minestra di verdure con miglio e lenticchie?

Minestra di verdure con miglio e lenticchie has 8,4 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Minestra di verdure con miglio e lenticchie?

Minestra di verdure con miglio e lenticchie contains 1,2 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Minestra di verdure con miglio e lenticchie?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002330005726. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.