Milk

Packaged product Mælk og æg Mococa

Milk contains 58 kcal per 100 g. A serving, 1 glass, 200 ml (200 g) provides about 116 kcal.

Roughly 46 % of its calories come from fat, with 32 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (58 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk by Mococa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
58kcal per 100 g
3,2 gprotein
4,6 gcarbohydrates
3 gfat
116kcal in serving, 1 glass, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58 kcal
Total fat L 3 g 4 %
Saturated fat L 1,9 g 10 %
Trans fat L 0 g
Sodium L 64 mg 3 %
Total carbohydrates L 4,6 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 4,6 g
Added sugars L 0 g 0 %
Protein L 3,2 g 6 %
Calcium L 120 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 32 %Fat: 46 %58kcal / 100 g
  • Protein 22 %
  • Carbohydrates 32 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of mælk og æg (median 3,3 g)
  • Sugars4,6 gin the lowest quarter of mælk og æg (median 5 g)
  • Fat3 gabove the median for mælk og æg (median 2 g)
  • Saturated fat1,9 gabove the median for mælk og æg (median 1,2 g)
  • Sodium64 mgin the top quarter of mælk og æg (median 50 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mococa
Barcode
7891030002354
Label serving
1 glass (200 ml)
Category
Milks
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fat free milk Smith's 58 3,3 g 11,7 g 0 g
Lactose Free Reduced Fat Milk 2% Milkfat Whole Foods Market 58 4,2 g 5,4 g 2,1 g
Organic reduced fat milk O Organics 58 4,2 g 6,3 g 2,1 g
Amul Calci+ Milk Amul 58 4,5 g 6,5 g 1,5 g
Salim Salim 58 3 g 4,8 g 3 g
Sitron & Ingefær Yoghurt Drikk Biola 58 3,2 g 8,6 g 0,9 g
Lait Valflora 58 3,4 g 5 g 2,7 g
Leche 3% las tres niñas 58 3 g 4,8 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk?

100 g of Milk has 58 kcal. Serving, 1 glass, 200 ml (200 g): about 116 kcal.

How much protein is in Milk?

Milk contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 6,4 g in serving, 1 glass, 200 ml (200 g). About 22 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,3 g).

How many carbs are in Milk?

Milk has 4,6 g of total carbohydrates per 100 g, including 0 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk?

Milk contains 3 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Milk?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7891030002354. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.