Mi Yoghurt Batido Sabor Frutilla

Packaged product Mælk og æg Colun

Mi Yoghurt Batido Sabor Frutilla contains 79 kcal per 100 g. A serving, 125 g (125 g) provides about 99 kcal.

Roughly 57 % of its calories come from carbohydrates, with 23 % from fat and 19 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mi Yoghurt Batido Sabor Frutilla by Colun, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
3,3 gprotein
9,9 gcarbohydrates
1,8 gfat
99kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 1,8 g 2 %
Saturated fat L 1,2 g 6 %
Trans fat L 0,08 g
Cholesterol L 12,4 mg 4 %
Sodium L 45 mg 2 %
Total carbohydrates L 9,9 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 9,9 g
Added sugars L 5 g 10 %
Protein L 3,3 g 7 %
Calcium L 110 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 57 %Fat: 23 %79kcal / 100 g
  • Protein 19 %
  • Carbohydrates 57 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %

Nutritional insights

  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,52 g
Polyumættet fedt L0,05 g

Product details

Brand
Colun
Barcode
7802920242514
Quantity
1Kg
Label serving
125 g
Category
Yogures de frutas
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche fluida natural semidescremada, azúcar, sólidos lácteos, espesante (gelatina), sabor idéntico a natural, colorante natural Carmín de Cochinilla, cepas de yoghurt, sorbato de potasio, edulcorante natural (Estevia) y vitamina D3 (origen animal).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

FoodCaloriesProteinCarbsFat
Mi Yoghurt Batido Sabor Frambuesa Colun 79 3,8 g 12,5 g 1,8 g
Mi Yoghurt Batido Sabor Damasco Colun 80 3,5 g 12,4 g 1,8 g
Yoghurt Sabor Frutilla Lider 55 3,2 g 7,2 g 1,5 g
Yoghurt Sabor Mora Lider 55 3,2 g 7,2 g 1,7 g
Yoghurt Batido Sabor Frutilla Sin Azúcar Añadida Colun Light 43 3,7 g 6,4 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mi Yoghurt Batido Sabor Frutilla?

100 g of Mi Yoghurt Batido Sabor Frutilla has 79 kcal. Serving, 125 g (125 g): about 99 kcal.

How much protein is in Mi Yoghurt Batido Sabor Frutilla?

Mi Yoghurt Batido Sabor Frutilla contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,1 g in serving, 125 g (125 g). About 19 % of its calories come from protein.

How many carbs are in Mi Yoghurt Batido Sabor Frutilla?

Mi Yoghurt Batido Sabor Frutilla has 9,9 g of total carbohydrates per 100 g, including 0 g of fiber and 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mi Yoghurt Batido Sabor Frutilla?

Mi Yoghurt Batido Sabor Frutilla contains 1,8 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Mi Yoghurt Batido Sabor Frutilla?

100 g contains 45 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7802920242514. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.