Melange de fruit seche

Packaged product Frugter Ardilla

Melange de fruit seche contains 272 kcal per 100 g.

Roughly 94 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).

That is more energy than the typical item in frugter on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Melange de fruit seche by Ardilla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
272kcal per 100 g
2,4 gprotein
59,2 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 272 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,5 g 3 %
Sodium L 140 mg 6 %
Total carbohydrates L 59,2 g 22 %
Dietary fiber L 10,6 g 38 %
Total sugars L 37,6 g
Added sugars L 46 g 92 %
Protein L 2,4 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 94 %Fat: 2 %272kcal / 100 g
  • Protein 4 %
  • Carbohydrates 94 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,4 gabove the median for frugter (median 0,7 g)
  • Fiber10,6 gin the top quarter of frugter (median 1,5 g)
  • Sugars37,6 gin the top quarter of frugter (median 12 g)
  • Fat0,5 gabove the median for frugter (median 0,1 g)
  • Saturated fat0,5 gabove the median for frugter (median 0 g)
  • Sodium140 mgin the top quarter of frugter (median 22,5 mg)
  • Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ardilla
Barcode
20200923
Quantity
275g
Category
Frugter

Ingredients

pruneaux dénoyautés (pru - conservateur : acide sorbique), abricots séchés, entiers, dénoyaut6 (abricots, antioxydant : anhydride sulfureux), poires séchées, en (poires 77%, sucre 23%, antioxydant : anhydridesulfv - séchées, en moitiés, sucrées 12% (pêches 77%, sucre 23%, anhydride sulfureux), pommes séchées, en rondelles et (pommes, antioxydant : anhydride sulfureux), huile de phénomène de cristallisation du sucre ne constitue pas une alté - Les proportions entre les différents fruits peuvent morceauxdeceux-cinePeUtpaS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Melange de fruit seche?

100 g of Melange de fruit seche has 272 kcal.

How much protein is in Melange de fruit seche?

Melange de fruit seche contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other frugter, that is above the median (median 0,7 g).

How many carbs are in Melange de fruit seche?

Melange de fruit seche has 59,2 g of total carbohydrates per 100 g, including 10,6 g of fiber and 37,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Melange de fruit seche?

Melange de fruit seche contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Melange de fruit seche?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20200923. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.