Medium Chili

Packaged product Suppe og saucer Amy's

Medium Chili contains 75 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 29 % from fat and 21 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 41 kcal per 100 g across 52 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Medium Chili by Amy's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
75kcal per 100 g
3,8 gprotein
9,4 gcarbohydrates
2,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74,5 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,24 g 1 %
Sodium L 185 mg 8 %
Total carbohydrates L 9,4 g 3 %
Dietary fiber L 1,9 g 7 %
Total sugars L 0,96 g
Protein L 3,8 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 50 %Fat: 29 %75kcal / 100 g
  • Protein 21 %
  • Carbohydrates 50 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gin the top quarter of suppe og saucer (median 0,93 g)
  • Fiber1,9 gin the top quarter of suppe og saucer (median 1 g)
  • Sugars0,96 gin the lowest quarter of suppe og saucer (median 1,6 g)
  • Fat2,4 gin the top quarter of suppe og saucer (median 1,2 g)
  • Saturated fat0,24 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sodium185 mgin the lowest quarter of suppe og saucer (median 240 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amy's
Barcode
0042272002894
Category
Suppe (tilberedt) (holdbarhedsperiode)
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic Red Beans, Organic Onions, Filtered Water, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Bell Peppers, Organic Sweet Rice Flour, Organic High Oleic Safflower and/or Sunflower Oil, Organic Garlic, Organic Spices, Organic Jalapeno Peppers, Sea Salt, Organic Black Pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSolsikkeolieHvidløgLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Medium Chili?

100 g of Medium Chili has 75 kcal.

How much protein is in Medium Chili?

Medium Chili contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0,93 g).

How many carbs are in Medium Chili?

Medium Chili has 9,4 g of total carbohydrates per 100 g, including 1,9 g of fiber and 0,96 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Medium Chili?

Medium Chili contains 2,4 g of fat per 100 g, of which 0,24 g is saturated (1 % of the Daily Value).

How much sodium is in Medium Chili?

100 g contains 185 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. juni 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0042272002894. License: ODbL 1.0 (Open Food Facts). Source record dated 13. juni 2024. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.