mayonnaise

Packaged product Fedtstoffer og olier Unilever

Mayonnaise contains 644 kcal per 100 g.

Roughly 99 % of its calories come from fat, with 0,8 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).

That is close to the median for fedtstoffer og olier on FoodFactly (638 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

mayonnaise by Unilever, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
644kcal per 100 g
1,3 gprotein
1 gcarbohydrates
70,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 644 kcal
Total fat L 70,5 g 90 %
Saturated fat L 11,2 g 56 %
Sodium not reported
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 1 g
Added sugars L 1 g 2 %
Protein L 1,3 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,8 %Carbohydrates: 0,6 %Fat: 99 %644kcal / 100 g
  • Protein 0,8 %
  • Carbohydrates 0,6 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,3 gin the top quarter of fedtstoffer og olier (median 0,9 g)
  • Fiber0 gin the lowest quarter of fedtstoffer og olier (median 0,009 g)
  • Sugars1 gbelow the median for fedtstoffer og olier (median 1,5 g)
  • Fat70,5 gabove the median for fedtstoffer og olier (median 68 g)
  • Saturated fat11,2 gin the top quarter of fedtstoffer og olier (median 6 g)
  • Protein per 100 kcal0,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Unilever
Barcode
7501005103077
Quantity
473
Category
Mayonnaises

Ingredients

USE AL TARRO. DECLARACIÓN NUTRIMENTAL: TAMAÑO DE LA PORCIÓN: 1 CDA (15 ml); PORCIONES POR EN CONTENIDO ENERGÉTICO POR ENVASE 3 056 kcal (12 569 kJ); POR 100 ml; CONTENIDO ENE 644 kcal (2 648 kJ); PROTEÍNAS 1,3 g; GRASAS TOTALES 70,5 g; GRASAS SATURADAS 12 TRANS' 690,5 mg; HIDRATOS DE CARBONO DISPONIBLES 1,0 g; AZÚCARES 1,0 g; AZÚCARES A 09g FIBRA DIETETICA 0 g; SODIO 589 mg ¹NO PROVENIENTES DE ACEITES PARCIALMENTE HOR MANTENGASE CERRADO Y EN REFRIGERACIÓN DESPUÉS DE ABRIRSE CONSERVE EL AMBIENTE DE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

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VEND HEINZ MAYONESA/MAIONESE Ingredientes: Aceite H.J. Heinz B.V. 644 0,8 g 3 g 70 g
Mayonnaise American Style Heinz 644 0,8 g 3 g 70 g
Heinz mayonnaise Heinz 644 0,8 g 3 g 70 g
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Heinz mayonnaise Heinz 644 0,8 g 3 g 70 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mayonnaise?

100 g of mayonnaise has 644 kcal.

How much protein is in mayonnaise?

Mayonnaise contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 0,8 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,9 g).

How many carbs are in mayonnaise?

Mayonnaise has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in mayonnaise?

Mayonnaise contains 70,5 g of fat per 100 g, of which 11,2 g is saturated (56 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501005103077. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.