Mayonnaise
Packaged product Fedtstoffer og olier Smart way
Mayonnaise contains 667 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 100 kcal.
Roughly 96 % of its calories come from fat, with 4 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 414 kcal per 100 g across 4.961 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 667 kcal | |
| Total fat L | 73,3 g | 94 % |
| Saturated fat L | 10 g | 50 % |
| Trans fat L | 0 g | |
| Cholesterol L | 66,7 mg | 22 % |
| Sodium L | 533 mg | 23 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 4 %
- Fat 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of fedtstoffer og olier (median 0,1 g)
- Sugars0 gin the lowest quarter of fedtstoffer og olier (median 0,5 g)
- Fat73,3 gabove the median for fedtstoffer og olier (median 36,7 g)
- Saturated fat10 gabove the median for fedtstoffer og olier (median 6,2 g)
- Sodium533 mgabove the median for fedtstoffer og olier (median 229 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Smart way
- Barcode
- 0011110139290
- Label serving
- 1 portion (15 g)
- Category
- Fedtstoffer og olier
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BEETS, SOYBEAN OIL, WATER, EGG YOLK, CORN SYRUP, VINEGAR, SALT, MUSTARD POWDER, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, CALCIUM DISODIUM EDTA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| MCT oil powder Quest | 667 | 0 g | 11,1 g | 77,8 g |
| Real mayonnaise Snr | 667 | 0 g | 6,7 g | 73,3 g |
| Chilli Oil One Fine Shop | 667 | 6,7 g | 26,7 g | 60 g |
| Original Ra-Yu (Chili oil) - Mild Nijiya | 667 | 16,7 g | 16,7 g | 58,3 g |
| Chili Oil Macha Morita Don Pepe | 667 | 6,7 g | 20 g | 66,7 g |
| Crunchy garlic chili oil Zindrew | 667 | 0 g | 16,7 g | 66,7 g |
| Mct Oil Powder Carrington Farms | 667 | 0 g | 33,3 g | 50 g |
| Hoagie Dressing Black Bear | 667 | 0 g | 0 g | 73,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise?
100 g of Mayonnaise has 667 kcal. Serving, 1 portion, 15 g (15 g): about 100 kcal.
How much protein is in Mayonnaise?
Mayonnaise contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 15 g (15 g). About 0 % of its calories come from protein. Compared with other fedtstoffer og olier, that is in the lowest quarter (median 0,1 g).
How many carbs are in Mayonnaise?
Mayonnaise has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise?
Mayonnaise contains 73,3 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Mayonnaise?
100 g contains 533 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. august 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110139290. License: ODbL 1.0 (Open Food Facts). Source record dated 1. august 2025. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.