Mayonnaise

Packaged product Suppe og saucer Mccormic

Mayonnaise contains 714 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 100 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

714kcal per 100 g
0 gprotein
0 gcarbohydrates
78,6 gfat
100kcal in serving, 1 tbsp, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 714 kcal
Total fat L 78,6 g 101 %
Saturated fat L 14,3 g 72 %
Cholesterol L 71 mg 24 %
Sodium L 607 mg 26 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %714kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of suppe og saucer (median 1,3 g)
  • Fat78,6 gin the top quarter of suppe og saucer (median 4,2 g)
  • Saturated fat14,3 gin the top quarter of suppe og saucer (median 0,5 g)
  • Sodium607 mgbelow the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 714 kcal714 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 78,6 g78,6 g
Fiber n/an/a
Sugars n/an/a
Sodium 607 mg607 mg

Product details

Brand
Mccormic
Barcode
0052100033969
Label serving
1 Tbsp (14 g)
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soybean oil, egg yolks, water, distilled vinegar, sugar, iodized salt, spices, lime juice concentrate, disodium edta (added to protect flavor), extractives of paprika, natural flavor, and extractives of red pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ÆgEddikeSukkerSalt

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FoodCaloriesProteinCarbsFat
Roasted garlic, organic mayonnaise, roasted garlic Best Foods 714 0 g 0 g 78,6 g
Mayonnaise squeeze Hy-Vee Inc. 714 0 g 0 g 78,6 g
Mayonnaise That's Smart! 714 0 g 0 g 78,6 g
Mayonnaise biologique à la moutarde de Dijon - 235g Bouton d'or 714 1,8 g 1,2 g 78 g
Mayonesa Mayonnaise McCORMICK 714 0 g 0 g 78,6 g
Mayonnaise Smart & Simple 714 0 g 0 g 78,6 g
Maionese Develey 714 1,5 g 1,7 g 77,3 g
Real Mayonnaise Winn-Dixie 714 0 g 0 g 78,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayonnaise?

100 g of Mayonnaise has 714 kcal. Serving, 1 tbsp, 14 g (14 g): about 100 kcal.

How much protein is in Mayonnaise?

Mayonnaise contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14 g (14 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,3 g).

How many carbs are in Mayonnaise?

Mayonnaise has 0 g of total carbohydrates per 100 g.

How much fat is in Mayonnaise?

Mayonnaise contains 78,6 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in Mayonnaise?

100 g contains 607 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2065841. License: CC0 1.0 (U.S. public domain). Source record dated 1. december 2020. Imported 6. november 2026.
  • Open Food Facts, record 0052100033969. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.