Mayonnaise
Packaged product Suppe og saucer Kraft
Mayonnaise contains 651 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,9 % from carbohydrates and 0,5 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 651 kcal | |
| Total fat L | 71 g | 91 % |
| Saturated fat L | 8,2 g | 41 % |
| Sodium L | 372 mg | 16 % |
| Total carbohydrates L | 1,4 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0,47 g | 0,9 % |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,5 %
- Carbohydrates 0,9 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gbelow the median for suppe og saucer (median 1,3 g)
- Sugars1 gin the lowest quarter of suppe og saucer (median 4 g)
- Fat71 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat8,2 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium372 mgin the lowest quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kraft
- Barcode
- 8001040198988
- Quantity
- 425ml, 405g
- Category
- dagligvarer
- Packaging
- fr:bocal-en-verre
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MAIONESE-Ingredienti: Olio di girasole 70%,acqua aceto di vino, tuorlo di uovo 5%, sale, zucchero, suco di limone concentrato, amido modificato, aroma naturale (contiene senape), correttore di acidità (acido lattico), coloranti (estratto di paprica, beta carotene), antiossidante (EDTA di calcio disodico) Senza glutine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ÆgSaltSukkerSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mayonnaise cevital | 651 | 0,85 g | 2,2 g | 71 g |
| Mayonnaise de Dijon Amora | 651 | 1,2 g | 2 g | 70 g |
| Mayonnaise Fleurial | 651 | 0,85 g | 2,2 g | 71 g |
| Mayonnaise de Dijon Amora | 651 | 1,2 g | 2 g | 70 g |
| sauce au curry amor | 651 | 1,7 g | 6,5 g | 69 g |
| Mayonnaise de Dijon Amora | 651 | 1,2 g | 2 g | 70 g |
| Pesto alla genovese MaxiDì | 651 | 5,5 g | 18 g | 62 g |
| Amora Mayonnaise de Dijon 6 Poches pour Oscar 2,25kg Amora | 651 | 1,2 g | 2 g | 70 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise?
100 g of Mayonnaise has 651 kcal.
How much protein is in Mayonnaise?
Mayonnaise contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,5 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).
How many carbs are in Mayonnaise?
Mayonnaise has 1,4 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise?
Mayonnaise contains 71 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
How much sodium is in Mayonnaise?
100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001040198988. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.