Mayonaise
Packaged product Fedtstoffer og olier Trophy Smaakmakers
Mayonaise contains 627 kcal per 100 g.
Roughly 97 % of its calories come from fat, with 2 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (643 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 627 kcal | |
| Total fat L | 68 g | 87 % |
| Saturated fat L | 5,1 g | 25 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3 g | |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6 %
- Carbohydrates 2 %
- Fat 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gabove the median for fedtstoffer og olier (median 0,9 g)
- Fiber0 gin the lowest quarter of fedtstoffer og olier (median 0,004 g)
- Sugars3 gabove the median for fedtstoffer og olier (median 1,5 g)
- Fat68 gbelow the median for fedtstoffer og olier (median 69,1 g)
- Saturated fat5,1 gbelow the median for fedtstoffer og olier (median 6 g)
- Sodium280 mgin the lowest quarter of fedtstoffer og olier (median 480 mg)
- Protein per 100 kcal0,16 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trophy Smaakmakers
- Barcode
- 2003020021763
- Quantity
- 650 ml
- Category
- Mayonnaises
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tat Mayonnaise 550 g tat | 627 | 0,4 g | 9,7 g | 65,2 g |
| Sriracha Mayo ICA | 627 | 1,4 g | 2,4 g | 68 g |
| Mayonaise JUMBO | 627 | 0,1 g | 3,5 g | 67,6 g |
| Mayonaise Trophy Smaakmakers | 627 | 1 g | 3,6 g | 68 g |
| Mayonaise Jumbo | 627 | 0,9 g | 3,5 g | 67,6 g |
| Mayonaise JUMBO | 627 | 0,9 g | 3,5 g | 67,6 g |
| Thick & Creamy NZ Whole Egg Mayonnaise Eta | 626 | 0 g | 0,3 g | 70 g |
| Mayonaise Kania | 628 | 1 g | 3,8 g | 67,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonaise?
100 g of Mayonaise has 627 kcal.
How much protein is in Mayonaise?
Mayonaise contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,6 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,9 g).
How many carbs are in Mayonaise?
Mayonaise has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonaise?
Mayonaise contains 68 g of fat per 100 g, of which 5,1 g is saturated (25 % of the Daily Value).
How much sodium is in Mayonaise?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. april 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2003020021763. License: ODbL 1.0 (Open Food Facts). Source record dated 4. april 2024. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.