Matza
Packaged product Brød og bagværk Rishon
Matza contains 383 kcal per 100 g. A serving, 25 g (25 g) provides about 96 kcal.
Roughly 86 % of its calories come from carbohydrates, with 10 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (372 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 81,2 g | 30 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,6 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 86 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gin the lowest quarter of brød og bagværk (median 11 g)
- Sugars0,6 gin the lowest quarter of brød og bagværk (median 2,7 g)
- Fat1,6 gabove the median for brød og bagværk (median 1,6 g)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rishon
- Barcode
- 7290000591728
- Quantity
- 1 Kg
- Label serving
- 25 g
- Category
- Usyrede brød
Ingredients
FARINE DE BLE (CONTIENT DU GLUTEN), EAU. POIDS NET: 1 KILO IMP: PAR ENAV - 13, ALLEE ST LOUIS 93220 GAGNY. TEL: (33)01 53,76. FAX: E-MAIL: [email protected]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Hvedemel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pane azimo Matzot Rishon | 383 | 9,6 g | 81 g | 1,6 g |
| Pains Azymes Baton Rouge | 383 | 9,6 g | 81 g | 1,6 g |
| Pain Azyme Quinoa Epeautre biologique Paul Heumann Paul Heumann | 383 | 13 g | 74,8 g | 2,5 g |
| Pane Azzimo Céréal | 382 | 13 g | 76 g | 1,4 g |
| Petit Pain Azyme biologique Betterave PAUL HEUMANN | 382 | 9,7 g | 82 g | 1,3 g |
| Pain azyme craquant Leader Price | 381 | 11 g | 78 g | 1,5 g |
| Pain azyme Carrefour | 381 | 11 g | 78 g | 1,5 g |
| Pane Azzimo sottolestelle | 386 | 14 g | 70 g | 8,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Matza?
100 g of Matza has 383 kcal. Serving, 25 g (25 g): about 96 kcal.
How much protein is in Matza?
Matza contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,4 g in serving, 25 g (25 g). About 10 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 11 g).
How many carbs are in Matza?
Matza has 81,2 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Matza?
Matza contains 1,6 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7290000591728. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.