Mascao single origin
Packaged product Sweets og Desserter Claro
Mascao single origin contains 582 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 21 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 582 kcal | |
| Total fat L | 45 g | 58 % |
| Saturated fat L | 28 g | 140 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 24 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 21 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gabove the median for sweets og desserter (median 7,9 g)
- Sugars24 gbelow the median for sweets og desserter (median 28,6 g)
- Fat45 gabove the median for sweets og desserter (median 40 g)
- Saturated fat28 gin the top quarter of sweets og desserter (median 24 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Claro
- Barcode
- 7612052002920
- Quantity
- 100g
- Category
- Mørke chokolader
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Kakaomasse* (Peru), Rohrzucker* (Paraguay/Indien), Kakaobutter* (Lateinamerika/Dominikanische Republik), Vanille*. Kakao: 75% mind. * Fair gehandelte Zutaten: 100% Alle Zutaten aus kontrolliert biologischem Anbau.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir 72% Kaoka | 582 | 9,9 g | 31 g | 44 g |
| Chocolat noir bio 74% Café MOULIN DES MOINES | 582 | 8,9 g | 32 g | 44 g |
| Chocolat Lindt | 582 | 9,2 g | 23 g | 47 g |
| Hotel chocolat Hotel Chocolat | 582 | 7 g | 30,5 g | 45,2 g |
| Sambirano gold Willie's Cacao | 582 | 8,2 g | 35,5 g | 43,2 g |
| Chocolat noir 72% cacao Cémoi | 582 | 9,1 g | 34 g | 43 g |
| Chocolat noir origine Sao Tomé 75% de cacao Abbaye de Bonneval | 582 | 7,6 g | 28,2 g | 45,7 g |
| Dark 85% cocoa Leonidas | 582 | 10 g | 15 g | 49 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mascao single origin?
100 g of Mascao single origin has 582 kcal.
How much protein is in Mascao single origin?
Mascao single origin contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7,9 g).
How many carbs are in Mascao single origin?
Mascao single origin has 29 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mascao single origin?
Mascao single origin contains 45 g of fat per 100 g, of which 28 g is saturated (140 % of the Daily Value).
How much sodium is in Mascao single origin?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7612052002920. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.