Maria

Packaged product Andre fødevarer Sondey

Maria contains 434 kcal per 100 g. A serving, 100 g (100 g) provides about 434 kcal.

Roughly 72 % of its calories come from carbohydrates, with 21 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maria by Sondey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
434kcal per 100 g
7,6 gprotein
77 gcarbohydrates
10 gfat
434kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 434 kcal
Total fat L 10 g 13 %
Saturated fat L 1 g 5 %
Sodium L 252 mg 11 %
Total carbohydrates L 77 g 28 %
Dietary fiber L 2,6 g 9 %
Total sugars L 19 g
Added sugars L 0 g 0 %
Protein L 7,6 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 72 %Fat: 21 %434kcal / 100 g
  • Protein 7 %
  • Carbohydrates 72 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,6 gabove the median for andre fødevarer (median 6,9 g)
  • Fiber2,6 gabove the median for andre fødevarer (median 1,8 g)
  • Sugars19 gin the top quarter of andre fødevarer (median 3,5 g)
  • Fat10 gabove the median for andre fødevarer (median 6,4 g)
  • Saturated fat1 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium252 mgabove the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sondey
Barcode
4056489356080
Quantity
1000g
Label serving
100 g
Category
Andre fødevarer
Packaging
Plastic

Ingredients

70% farinha de trigo, açúcar, 9% óleo de girassol com alto teor em ácido oleico, xarope de glicose-frutose, soro de leite em pó, levedantes: carbonato de sódio, carbonatos de amónio; sal, emulcionante: lecitinas (soja); antioxidante: metabisulfito sódico; aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Ohuen ohut meetvursti Snellman 434 22 g 1,4 g 37 g
Asda popped Asda 434 12 g 63 g 14 g
Crunchy coco Vivibio 434 9,6 g 54 g 18 g
Pan tostado Life pro 434 37 g 2,2 g 19 g
Balti Masala Paste Dunnes Stores 434 3,5 g 16 g 42 g
Cushions Slavic Bakery 434 4,4 g 68 g 16,1 g
Guanciale in petali Negroni 434 14 g 0 g 42 g
Basil pesto Gold gourmet food 434 6,2 g 7,8 g 42,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maria?

100 g of Maria has 434 kcal. Serving, 100 g (100 g): about 434 kcal.

How much protein is in Maria?

Maria contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,6 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).

How many carbs are in Maria?

Maria has 77 g of total carbohydrates per 100 g, including 2,6 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maria?

Maria contains 10 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Maria?

100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489356080. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.