Marcipanhjerter
Packaged product Sweets og Desserter Anthon Berg
Marcipanhjerter contains 523 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 37 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 468 kcal per 100 g across 209 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 8,9 g | 45 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 38 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 37 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of sweets og desserter (median 8,4 g)
- Sugars38 gin the lowest quarter of sweets og desserter (median 48 g)
- Fat31 gin the top quarter of sweets og desserter (median 24 g)
- Saturated fat8,9 gin the top quarter of sweets og desserter (median 3,9 g)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Anthon Berg
- Barcode
- 5774540872209
- Quantity
- 84 g
- Category
- MarzipanCity in Germany
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukker, mandler 28%, kakaomasse, aprikoskjerner, glukosesirup, kakaosmør, melkefett, emulgator (lecithin), konserveringsmiddel (sorbinsyre). Kan inneholde spor av andre _nøtter_. Minst 50% kakaotørrstoff.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Anthon Berg Marzipan Original Riegel 7er Anthon Berg | 523 | 11 g | 46 g | 32 g |
| Mandarines à feuilles Douceur | 525 | 6,3 g | 56,5 g | 29,7 g |
| Coffret De 16 Pâtes D'amandes Au Chocolat Niederegger | 526 | 10,5 g | 37,7 g | 34,3 g |
| Mazapanes con chocolate Pablo Garrigós Ibáñez | 520 | 8,9 g | 45 g | 33 g |
| Anthon Berg Marzipan Bar Anthon Berg | 515 | 10 g | 46 g | 31 g |
| Marzipanstiefel Zartbitter Lubs | 534 | 9,9 g | 43,9 g | 33,9 g |
| Anthon Berg Marsipanbrød Nougat 40g HAUGEN-GRUPPEN AS | 535 | 9,1 g | 46 g | 33 g |
| Niederegger Weihnachtsbrot Spekulatius Niederegger | 511 | 9,7 g | 38,7 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marcipanhjerter?
100 g of Marcipanhjerter has 523 kcal.
Is Marcipanhjerter high in protein?
Marcipanhjerter contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8,4 g).
How many carbs are in Marcipanhjerter?
Marcipanhjerter has 47 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Marcipanhjerter?
Marcipanhjerter contains 31 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
How much sodium is in Marcipanhjerter?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. december 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5774540872209. License: ODbL 1.0 (Open Food Facts). Source record dated 30. december 2022. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.