Mantequilla con sal
Packaged product Mælk og æg Imperial
Mantequilla con sal contains 757 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,5 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (725 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 757 kcal | |
| Total fat L | 82 g | 105 % |
| Saturated fat L | 57 g | 285 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 0,5 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars1 gin the top quarter of mælk og æg (median 0,5 g)
- Fat82 gin the top quarter of mælk og æg (median 80 g)
- Saturated fat57 gin the top quarter of mælk og æg (median 51,3 g)
- Sodium560 mgbelow the median for mælk og æg (median 629 mg)
- Protein per 100 kcal0,066 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Imperial
- Barcode
- 8412120001072
- Category
- Saltbutter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mantequilla Colun | 757 | 1,4 g | 0,7 g | 83,2 g |
| Salted Butter Cornish Dairy Co. | 755 | 0,7 g | 1,2 g | 83 g |
| manteca ilolay | 760 | 0 g | 0 g | 84 g |
| Manteiga com sal Piracanjuba | 760 | 0 g | 0 g | 84 g |
| Mantequilla con sal tarrina Arias | 753 | 0,8 g | 0,8 g | 83 g |
| Manteiga com Sal Pingo Doce | 753 | 0,8 g | 0,6 g | 83 g |
| Manteiga sem Lactose Pingo Doce | 753 | 0,8 g | 0,6 g | 83 g |
| West Country salted butter Aldi | 752 | 0,3 g | 0,7 g | 83,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mantequilla con sal?
100 g of Mantequilla con sal has 757 kcal.
How much protein is in Mantequilla con sal?
Mantequilla con sal contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,3 % of its calories come from protein.
How many carbs are in Mantequilla con sal?
Mantequilla con sal has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mantequilla con sal?
Mantequilla con sal contains 82 g of fat per 100 g, of which 57 g is saturated (285 % of the Daily Value).
How much sodium is in Mantequilla con sal?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8412120001072. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.