Mango diepvries

Packaged product Frugter Jumbo

Mango diepvries contains 64 kcal per 100 g. A serving, 125 gram (125 g) provides about 80 kcal.

Roughly 92 % of its calories come from carbohydrates, with 5 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for frugter on FoodFactly (64 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango diepvries by Jumbo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
64kcal per 100 g
0,7 gprotein
13,6 gcarbohydrates
0,2 gfat
80kcal in serving, 125 gram (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0 g 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 13,6 g 5 %
Dietary fiber L 1,8 g 6 %
Total sugars L 13,3 g
Protein L 0,7 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 92 %Fat: 3 %64kcal / 100 g
  • Protein 5 %
  • Carbohydrates 92 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,7 gin the top quarter of frugter (median 0,6 g)
  • Fiber1,8 gin the top quarter of frugter (median 1,6 g)
  • Sugars13,3 gabove the median for frugter (median 13 g)
  • Fat0,2 gbelow the median for frugter (median 0,25 g)
  • Saturated fat0 gin the lowest quarter of frugter (median 0,005 g)
  • Sodium4 mgin the top quarter of frugter (median 2,5 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jumbo
Barcode
8718452463558
Quantity
750 gram
Label serving
125 gram
Category
Mangofrugter
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mango.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mango congelado Carrefour 64 0,7 g 14 g 0,5 g
Delicieuse mangue Koupé 64 0,62 g 13,7 g 0,31 g
Mangue surgelée Fruits Rouges & Co 64 0,7 g 14 g 0,5 g
Mangue puree et morceaux Ethiquable 64 0,6 g 14 g 0,3 g
Mango i tärningar Coop 64 0 g 15 g 0 g
Mangue morceaux surgelés Monteil 64 0,6 g 15 g 0,2 g
Mango nature's touch 64 0,76 g 15,2 g 0,38 g
Mango emtefrisch tiefgefroren Freshona 64 0,6 g 13 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango diepvries?

100 g of Mango diepvries has 64 kcal. Serving, 125 gram (125 g): about 80 kcal.

How much protein is in Mango diepvries?

Mango diepvries contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,88 g in serving, 125 gram (125 g). About 5 % of its calories come from protein. Compared with other frugter, that is among the highest quarter (median 0,6 g).

How many carbs are in Mango diepvries?

Mango diepvries has 13,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango diepvries?

Mango diepvries contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Mango diepvries?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. oktober 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452463558. License: ODbL 1.0 (Open Food Facts). Source record dated 21. oktober 2025. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.