mandorle, anacardi, uvetta e zenzero

Packaged product Snacks Conad

Mandorle, anacardi, uvetta e zenzero contains 197 kcal per 100 g. A serving, 40 g (40 g) provides about 79 kcal.

Roughly 46 % of its calories come from carbohydrates, with 45 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43.261 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

mandorle, anacardi, uvetta e zenzero by Conad, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
197kcal per 100 g
4,4 gprotein
22 gcarbohydrates
9,6 gfat
79kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 197 kcal
Total fat L 9,6 g 12 %
Saturated fat L 1,2 g 6 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 1,8 g 6 %
Total sugars L 14 g
Added sugars L 0 g 0 %
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 46 %Fat: 45 %197kcal / 100 g
  • Protein 9 %
  • Carbohydrates 46 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gin the lowest quarter of snacks (median 7,3 g)
  • Fiber1,8 gin the lowest quarter of snacks (median 4 g)
  • Sugars14 gabove the median for snacks (median 4,9 g)
  • Fat9,6 gin the lowest quarter of snacks (median 20,8 g)
  • Saturated fat1,2 gin the lowest quarter of snacks (median 3,6 g)
  • Sodium8 mgin the lowest quarter of snacks (median 414 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Conad
Barcode
8003170071872
Quantity
40 gr
Label serving
40 g
Category
Snacks
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts

Ingredients

Mandorie 25%, anacand 25%, uva sultanina 25% (0wa saltanina, olio di semi di cotone 2 25% (zenzero 51%, hesd canna conservante: metabisolfite di sodie Può contenere tracce di altra frata a guscio, arachidi e sania CONSERVAZIONE Cconserva tesco e asciutte kontanu e. Prodotto conteaionato in atmestera ettiva. Non forae la confesione ama o d h di Oge ER CONAD S.C ELMO, SA BOLDGNA ntrativo

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Jordnødder

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mandorle, anacardi, uvetta e zenzero?

100 g of mandorle, anacardi, uvetta e zenzero has 197 kcal. Serving, 40 g (40 g): about 79 kcal.

How much protein is in mandorle, anacardi, uvetta e zenzero?

Mandorle, anacardi, uvetta e zenzero contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,8 g in serving, 40 g (40 g). About 9 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,3 g).

How many carbs are in mandorle, anacardi, uvetta e zenzero?

Mandorle, anacardi, uvetta e zenzero has 22 g of total carbohydrates per 100 g, including 1,8 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in mandorle, anacardi, uvetta e zenzero?

Mandorle, anacardi, uvetta e zenzero contains 9,6 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in mandorle, anacardi, uvetta e zenzero?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003170071872. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.