Majonezas Vilnius

Packaged product Suppe og saucer Vilnius

Majonezas Vilnius contains 338 kcal per 100 g. A serving, 100 g (100 g) provides about 338 kcal.

Roughly 93 % of its calories come from fat, with 7 % from carbohydrates and 0,5 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Majonezas Vilnius by Vilnius, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
0,4 gprotein
5,7 gcarbohydrates
35 gfat
338kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 35 g 45 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 5,7 g 2 %
Dietary fiber not reported
Total sugars not reported
Protein L 0,4 g 0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5 %Carbohydrates: 7 %Fat: 93 %338kcal / 100 g
  • Protein 0,5 %
  • Carbohydrates 7 %
  • Fat 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,4 gbelow the median for suppe og saucer (median 1,3 g)
  • Fat35 gin the top quarter of suppe og saucer (median 4,2 g)
  • Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vilnius
Barcode
4779022891649
Quantity
250ml
Label serving
100 g
Category
dagligvarer
Packaging
Jar
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, rapeseed a iodized salt, egg yolk powder, acidity-regulating thickener changed properties starch, mustard, sugar, salt, salt-acetic and citric acids, tartaric vinegar, stabilizers-santa and tara resins, net content: 245 g, gmo, no added sweeteners, lactose-free, gluten-free, ingrediens gb mayonaise "vilnius" lithuania's first, no preservatives water, rapeseed oil, modified starch, mustard, sugar, salt, iodine salt yolk powder, acidity regulators - acetic and citric acids, wine stabilizers-xanthan and tara gums, netto: 245 g, nutrition declaration / nutrition value (100 g): energine verte/energy value 1395 kj/338 kcal, fat/fat 5 g of saturated fatty acids / of which saturates 2,9 g, carbohydrate carbohydrates 5,7 g, of which sugars/of which sugars 22g fire on 04 g, salt/ salt 1,3g,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ÆgSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Majonezas Vilnius?

100 g of Majonezas Vilnius has 338 kcal. Serving, 100 g (100 g): about 338 kcal.

How much protein is in Majonezas Vilnius?

Majonezas Vilnius contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,4 g in serving, 100 g (100 g). About 0,5 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).

How many carbs are in Majonezas Vilnius?

Majonezas Vilnius has 5,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Majonezas Vilnius?

Majonezas Vilnius contains 35 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. august 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4779022891649. License: ODbL 1.0 (Open Food Facts). Source record dated 24. august 2025. Imported 6. november 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.