Maïs pour pop-corn
Packaged product Grønsager Videlys
Maïs pour pop-corn contains 333 kcal per 100 g.
Roughly 72 % of its calories come from carbohydrates, with 26 % from protein and 2 % from fat (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (355 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 0,8 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 64,1 g | 23 % |
| Dietary fiber L | 14,8 g | 53 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 23,3 g | 47 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 72 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23,3 gin the top quarter of grønsager (median 10 g)
- Fiber14,8 gin the top quarter of grønsager (median 11,2 g)
- Sugars2,2 gin the top quarter of grønsager (median 1,1 g)
- Fat0,8 gin the lowest quarter of grønsager (median 3,4 g)
- Saturated fat0,2 gin the lowest quarter of grønsager (median 0,6 g)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Videlys
- Barcode
- 3344290240591
- Quantity
- 500 g
- Category
- Maïs pour pop corn
- Packaging
- fr:sachet-plastique
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Maïs pop-corn
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maïs pop corn Ferme Des Arches | 333 | 23,3 g | 64,1 g | 0,8 g |
| Maïs pop corn Videlys | 333 | 23,3 g | 64,1 g | 0,8 g |
| Maïs pour pop corn Auchan | 335 | 10 g | 61 g | 3 g |
| Mais a Pop Corn La Maison Des Bistrot | 331 | 11 g | 57 g | 3,4 g |
| Maïs pour pop corn M-Classic | 337 | 9,3 g | 59 g | 4,2 g |
| Maïs pop corn Celnat | 337 | 9,3 g | 61,6 g | 3,2 g |
| Mais à pop corn Grain de vitalite | 337 | 10,5 g | 71,8 g | 3,5 g |
| Maïs à Pop Corn Bio - France Jardin Bio étic | 339 | 9,6 g | 62 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maïs pour pop-corn?
100 g of Maïs pour pop-corn has 333 kcal.
Is Maïs pour pop-corn high in protein?
Maïs pour pop-corn contains 23,3 g of protein per 100 g (47 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 10 g).
How many carbs are in Maïs pour pop-corn?
Maïs pour pop-corn has 64,1 g of total carbohydrates per 100 g, including 14,8 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maïs pour pop-corn?
Maïs pour pop-corn contains 0,8 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Maïs pour pop-corn?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3344290240591. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.