Maïs pour Pop-Corn

Packaged product Grønsager Le temps des saisons

Maïs pour Pop-Corn contains 347 kcal per 100 g. A serving, 250 g (250 g) provides about 868 kcal.

Roughly 81 % of its calories come from carbohydrates, with 11 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (355 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Maïs pour Pop-Corn by Le temps des saisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
8,5 gprotein
65 gcarbohydrates
2,8 gfat
868kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 13,9 g 50 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 81 %Fat: 8 %347kcal / 100 g
  • Protein 11 %
  • Carbohydrates 81 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gin the lowest quarter of grønsager (median 10 g)
  • Fiber13,9 gin the top quarter of grønsager (median 11,2 g)
  • Sugars0 gin the lowest quarter of grønsager (median 1,1 g)
  • Fat2,8 gin the lowest quarter of grønsager (median 3,4 g)
  • Saturated fat0 gin the lowest quarter of grønsager (median 0,6 g)
  • Sodium0 mgin the lowest quarter of grønsager (median 8 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le temps des saisons
Barcode
3427290002175
Quantity
250 g
Label serving
250 g
Category
Maïs pour pop corn
Packaging
Plastic,bag,protective gas
Nutri-Score
A as computed by Open Food Facts

Ingredients

Maïs pour pop-corn

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mais a pop corn Sun 348 11 g 58 g 5,2 g
Mais Pop Corn Haudecoeur 353 10,9 g 61,3 g 4,3 g
Maïs à pop corn SAINTE LUCIE Sainte lucie 355 10,2 g 70,9 g 3,4 g
Maïs à Pop Corn Bio - France Jardin Bio étic 339 9,6 g 62 g 3 g
Mais à pop corn Grain de vitalite 337 10,5 g 71,8 g 3,5 g
Maïs pop corn Celnat 337 9,3 g 61,6 g 3,2 g
Maïs pour pop corn M-Classic 337 9,3 g 59 g 4,2 g
Maïs pour pop corn Auchan 335 10 g 61 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maïs pour Pop-Corn?

100 g of Maïs pour Pop-Corn has 347 kcal. Serving, 250 g (250 g): about 868 kcal.

How much protein is in Maïs pour Pop-Corn?

Maïs pour Pop-Corn contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 21,3 g in serving, 250 g (250 g). About 11 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 10 g).

How many carbs are in Maïs pour Pop-Corn?

Maïs pour Pop-Corn has 65 g of total carbohydrates per 100 g, including 13,9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maïs pour Pop-Corn?

Maïs pour Pop-Corn contains 2,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Maïs pour Pop-Corn?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3427290002175. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.