Maïs doux
Packaged product Sweets og Desserter Géant Vert
Maïs doux contains 101 kcal per 100 g.
Roughly 79 % of its calories come from carbohydrates, with 10 % from protein and 10 % from fat (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 80 kcal per 100 g across 638 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 19,1 g | 7 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 4 g | |
| Added sugars L | 2,3 g | 5 % |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 79 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gbelow the median for sweets og desserter (median 2,7 g)
- Fiber2,1 gin the lowest quarter of sweets og desserter (median 3 g)
- Sugars4 gbelow the median for sweets og desserter (median 4,9 g)
- Fat1,1 gin the lowest quarter of sweets og desserter (median 1,5 g)
- Saturated fat0,2 gbelow the median for sweets og desserter (median 0,3 g)
- Sodium160 mgbelow the median for sweets og desserter (median 172 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Géant Vert
- Barcode
- 3254474018246
- Category
- Sukkermajs, kantet
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grains de maïs M Classic | 101 | 2,5 g | 18 g | 1,5 g |
| Maïs extra tendre Géant Vert | 101 | 2,5 g | 19,1 g | 1,1 g |
| Maïs doux a poêler au sel de Guérande Géant Vert | 101 | 2,5 g | 19,1 g | 1,1 g |
| Maïs extra tendre Géant Vert | 101 | 2,5 g | 19,1 g | 1,1 g |
| Mais Naturaplan | 101 | 2,5 g | 18 g | 1,5 g |
| Sweet corn Coop Naturaplan Bio | 101 | 2,5 g | 18 g | 1,5 g |
| Lot de 3 conserves Maïs doux L'Original Ultra Tendre Géant Vert | 101 | 2,5 g | 19,1 g | 1,1 g |
| Maïs doux L'Original Ultra Tendre Géant Vert | 102 | 2,5 g | 19,1 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maïs doux?
100 g of Maïs doux has 101 kcal.
How much protein is in Maïs doux?
Maïs doux contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,7 g).
How many carbs are in Maïs doux?
Maïs doux has 19,1 g of total carbohydrates per 100 g, including 2,1 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maïs doux?
Maïs doux contains 1,1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Maïs doux?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3254474018246. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.