Mais Doux Bio
Packaged product Sweets og Desserter Rochefontaine
Mais Doux Bio contains 92 kcal per 100 g. A serving, 115 g (115 g) provides about 106 kcal.
Roughly 78 % of its calories come from carbohydrates, with 13 % from protein and 10 % from fat (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 80 kcal per 100 g across 741 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 17,8 g | 6 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 78 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the top quarter of sweets og desserter (median 2,7 g)
- Fiber3,9 gin the top quarter of sweets og desserter (median 3 g)
- Sugars3,6 gin the lowest quarter of sweets og desserter (median 5 g)
- Fat1 gin the lowest quarter of sweets og desserter (median 1,5 g)
- Saturated fat0,2 gin the lowest quarter of sweets og desserter (median 0,3 g)
- Sodium320 mgin the top quarter of sweets og desserter (median 172 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rochefontaine
- Barcode
- 3255691008249
- Quantity
- 360 g
- Label serving
- 115 g
- Category
- Sukkermajs, kantet
- Packaging
- Jar,fr:bocal-en-verre,fr:capsule-en-metal
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
maïs doux*, eau, sel de mer. *issu de l'agriculture biologique. Fabrication et distribution certifiées par ECOCERT SAS F-32600 FR-BIO-OI.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Canned Corn Kwidzyn | 92 | 2,1 g | 18 g | 0,9 g |
| Zuckermais Zurück zum Ursprung | 93 | 3,3 g | 16 g | 1,2 g |
| Zuckermais Unser Land | 93 | 3,3 g | 16 g | 1,2 g |
| Koncervuoti saldieji kukurūzai Billa | 91 | 2,9 g | 15 g | 1,5 g |
| Сладка царевица Panino | 91 | 2,3 g | 17,5 g | 0,9 g |
| Gemüsemais REWE Bio | 91 | 3 g | 14,9 g | 1,5 g |
| Mais doux en grain Ernte | 91 | 3 g | 10,7 g | 2,7 g |
| Sonnenmais DmBio | 91 | 2,9 g | 15 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mais Doux Bio?
100 g of Mais Doux Bio has 92 kcal. Serving, 115 g (115 g): about 106 kcal.
How much protein is in Mais Doux Bio?
Mais Doux Bio contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,3 g in serving, 115 g (115 g). About 13 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 2,7 g).
How many carbs are in Mais Doux Bio?
Mais Doux Bio has 17,8 g of total carbohydrates per 100 g, including 3,9 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mais Doux Bio?
Mais Doux Bio contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Mais Doux Bio?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3255691008249. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.