Maggi Curry Wurst Soße
Packaged product Suppe og saucer Maggi
Maggi Curry Wurst Soße contains 196 kcal per 100 g. A serving, 38 g (38 g) provides about 74 kcal.
Roughly 72 % of its calories come from fat, with 15 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 139 kcal per 100 g across 191 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 15,7 g | 20 % |
| Saturated fat L | 5,3 g | 27 % |
| Sodium L | 1.400 mg | 61 % |
| Total carbohydrates L | 6,2 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,2 g | |
| Added sugars L | 61,1 g | 122 % |
| Protein L | 7,3 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 13 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,3 gabove the median for suppe og saucer (median 3,2 g)
- Sugars4,2 gabove the median for suppe og saucer (median 1,7 g)
- Fat15,7 gin the top quarter of suppe og saucer (median 3,1 g)
- Saturated fat5,3 gin the top quarter of suppe og saucer (median 1,1 g)
- Sodium1.400 mgabove the median for suppe og saucer (median 572 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 7613287238382
- Quantity
- 38g
- Label serving
- 38 g
- Category
- Dehydrerede saucer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker*, 22,2% Tomaten*, Fructose, Stärke, Gewürze (Zwiebeln, Knoblauch, Bockshornklee, Kurkuma, Kreuzkümmel, Chili, Koriander, Pfeffer, Kardamom, Ingwer, Paprika), Reismehl, Jodsalz (Salz, Kaliumjodat), Apfelpulver, natürliche Aroment, Essigextrakt, rote Paprika*, SENFSAMEN, SOJAŠAUCENPULVER (SOJABOHNEN, Salz, WEIZEN), geräucherter Speck (Speck, Salz, Rauch), Zitronensaftpulver, Würze (aus WEIZEN), Sonnenblumenöl*, Salz*, natürliches Zitronenaroma. Kann enthalten: MILCH, SELLERIE, EIER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerTomatRisSaltAppleEddikeSolsikkeolieLøgHvidløg
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|---|---|---|---|---|
| Lachs-Sahne Gratin Knorr | 210 | 13 g | 4,7 g | 15 g |
| Mega Breakfast Bowl Sausage & Gravy Banquet | 215 | 10,1 g | 4,7 g | 17,5 g |
| Fix für Currywurst Knorr | 218 | 9,4 g | 5,4 g | 18 g |
| Honey soy stir fry Maggi | 222 | 1,3 g | 36,2 g | 7,8 g |
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| Spaghetti Bolognese Le Gusto | 165 | 7,4 g | 21 g | 5,5 g |
| Fix Würstchengulasch Knorr | 161 | 5,6 g | 4 g | 14 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maggi Curry Wurst Soße?
100 g of Maggi Curry Wurst Soße has 196 kcal. Serving, 38 g (38 g): about 74 kcal.
How much protein is in Maggi Curry Wurst Soße?
Maggi Curry Wurst Soße contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,8 g in serving, 38 g (38 g). About 15 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 3,2 g).
How many carbs are in Maggi Curry Wurst Soße?
Maggi Curry Wurst Soße has 6,2 g of total carbohydrates per 100 g, including 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maggi Curry Wurst Soße?
Maggi Curry Wurst Soße contains 15,7 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Maggi Curry Wurst Soße?
100 g contains 1.400 mg of sodium, 61 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613287238382. License: ODbL 1.0 (Open Food Facts). Source record dated 3. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.