Magdalenas

Packaged product Sweets og Desserter Blanco

Magdalenas contains 435 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (443 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Magdalenas by Blanco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
435kcal per 100 g
5,7 gprotein
43,3 gcarbohydrates
26,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 435 kcal
Total fat L 26,5 g 34 %
Saturated fat L 3,5 g 18 %
Sodium L 36,4 mg 2 %
Total carbohydrates L 43,3 g 16 %
Dietary fiber L 0,96 g 3 %
Total sugars L 25,5 g
Added sugars L 0,11 g 0,2 %
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 40 %Fat: 55 %435kcal / 100 g
  • Protein 5 %
  • Carbohydrates 40 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,7 gabove the median for sweets og desserter (median 5,6 g)
  • Fiber0,96 gin the lowest quarter of sweets og desserter (median 1,3 g)
  • Sugars25,5 gbelow the median for sweets og desserter (median 27 g)
  • Fat26,5 gin the top quarter of sweets og desserter (median 23 g)
  • Saturated fat3,5 gabove the median for sweets og desserter (median 3,4 g)
  • Sodium36,4 mgin the lowest quarter of sweets og desserter (median 311 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blanco
Barcode
8411822064217
Quantity
300 g
Category
Madeleiner
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo, aceite de girasol, huevos, azúcar gasificante (E450i, E500ii, almic ón cle patata E170 conservante (E200 E281), regulador d: acidez E334, antioxidante E300, glucosa, azúcar inve tido (azúcar, agua ácido cítrico y E202) sal y arorna. Puede contener trazas de frutas con cáscara y derivados lácteos

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSolsikkeolieÆgSaltSukker

Similar products

FoodCaloriesProteinCarbsFat
Madeleines Coquilles Grand Jury 435 4,7 g 56 g 21 g
Petites Madeleines au blé complet St michel 435 5,8 g 54 g 22 g
Magdalenas tradicionales originales La Granja 435 6,6 g 45 g 25 g
Madeleines coquilles Rochambeau 435 5 g 56 g 21 g
Los Pasiegos de Diego pasiegos de Cantabria 435 6,1 g 45,9 g 24,9 g
Véritables madeleines de Commercy Reflets de France 435 5,5 g 54 g 23 g
Madeleines de Voercy Carrefour 435 5,6 g 54 g 23 g
10 Madeleines buttery Duc De Coeur 435 6,1 g 47 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Magdalenas?

100 g of Magdalenas has 435 kcal.

How much protein is in Magdalenas?

Magdalenas contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).

How many carbs are in Magdalenas?

Magdalenas has 43,3 g of total carbohydrates per 100 g, including 0,96 g of fiber and 25,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Magdalenas?

Magdalenas contains 26,5 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Magdalenas?

100 g contains 36,4 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8411822064217. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.