Madonnas

Packaged product Måltider og disketter Hellema

Madonnas contains 501 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (483 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Madonnas by Hellema, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
501kcal per 100 g
6 gprotein
66 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 501 kcal
Total fat L 23 g 29 %
Saturated fat L 9,5 g 48 %
Sodium L 240 mg 10 %
Total carbohydrates L 66 g 24 %
Dietary fiber L 3 g 11 %
Total sugars L 37 g
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 53 %Fat: 42 %501kcal / 100 g
  • Protein 5 %
  • Carbohydrates 53 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the top quarter of måltider og disketter (median 5 g)
  • Fiber3 gabove the median for måltider og disketter (median 2,7 g)
  • Fat23 gin the top quarter of måltider og disketter (median 20,6 g)
  • Saturated fat9,5 gabove the median for måltider og disketter (median 9 g)
  • Sodium240 mgbelow the median for måltider og disketter (median 308 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hellema
Barcode
8710508145814
Quantity
176g
Category
Chokoladekager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

HVETEMEL, 29% FLØTEFYLL [SUKKER, VEGETABILISK FETT (PALM, PALMEKERNE), DEKSTROSE, MYSEPULVER (MELK), EMULGATOR (RAPSLECITHIN), AROMA], SUKKER, RAPSOLJE, 7 % KAKAOPULVER, VEGETABILISK FETT (PALMEOLJE, PALME), HVETESTIVELSE, SALT, HEVEMIDDEL (AMMONIUMBIKARBONAT. NATRIUMBIKABONAT), EGG, AROMA. ALLERGIINFORMASJON: INNEHOLDER: _GLUTEN_ (_HVETE_), _MELK_ OG _EGG_. KAN INNEHOLDE _PEANØTTER_, _MANDLER_, _HASSELNØTTER_, _HAVRE_, _BYGG_, _RUG_ OG _SPELT_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerRapsfrøolieSaltÆgMælkPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madonnas?

100 g of Madonnas has 501 kcal.

How much protein is in Madonnas?

Madonnas contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 5 g).

How many carbs are in Madonnas?

Madonnas has 66 g of total carbohydrates per 100 g, including 3 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madonnas?

Madonnas contains 23 g of fat per 100 g, of which 9,5 g is saturated (48 % of the Daily Value).

How much sodium is in Madonnas?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. august 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710508145814. License: ODbL 1.0 (Open Food Facts). Source record dated 6. august 2025. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.