madeleines

Packaged product Andre fødevarer ker cadelac

Madeleines contains 465 kcal per 100 g. A serving, 25 g (25 g) provides about 116 kcal.

Roughly 53 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

madeleines by ker cadelac, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
465kcal per 100 g
4,9 gprotein
50 gcarbohydrates
27 gfat
116kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 27 g 35 %
Saturated fat L 2,6 g 13 %
Sodium L 400 mg 17 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 28 g
Added sugars L 0 g 0 %
Protein L 4,9 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 43 %Fat: 53 %465kcal / 100 g
  • Protein 4 %
  • Carbohydrates 43 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gbelow the median for andre fødevarer (median 6,9 g)
  • Sugars28 gin the top quarter of andre fødevarer (median 3,5 g)
  • Fat27 gin the top quarter of andre fødevarer (median 6,4 g)
  • Saturated fat2,6 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium400 mgabove the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ker cadelac
Barcode
0856376030666
Quantity
16
Label serving
25 g
Category
Produit en bretagne
Packaging
bag,Individual bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLE 25.5%-Sucre - ER Huite de colza-EUFS entiers 18%-Stabilisants: Poudres à lever: diphosphates, carbonates de Produ Nos Ingrédients MADELEINE orbitols, glycérel - Emulsifiant : mono-et ycerides d'acides gras (origine végétale)-Sel - sodium - Épaississant : farine de graines de caroube - Arômes naturels-Acidifiant: acide citrique. Peut contenir: FRUITS À COOUE, LAIT, SOJA. VALEURS NUTRITIONNELLES MOYENNES pour une de produit portíon de 25 g

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

Frequently asked questions

How many calories are in madeleines?

100 g of madeleines has 465 kcal. Serving, 25 g (25 g): about 116 kcal.

How much protein is in madeleines?

Madeleines contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,2 g in serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 6,9 g).

How many carbs are in madeleines?

Madeleines has 50 g of total carbohydrates per 100 g, including 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in madeleines?

Madeleines contains 27 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

How much sodium is in madeleines?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0856376030666. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.