Madeleine Nature

Packaged product Sweets og Desserter Bijou

Madeleine Nature contains 443 kcal per 100 g. A serving, 17,6 g (17,6 g) provides about 78 kcal.

Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (447 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Madeleine Nature by Bijou, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
443kcal per 100 g
6,3 gprotein
54 gcarbohydrates
22,2 gfat
78kcal in serving, 17,6 g (17,6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 443 kcal
Total fat L 22,2 g 28 %
Saturated fat L 2,8 g 14 %
Sodium L 205 mg 9 %
Total carbohydrates L 54 g 20 %
Dietary fiber L 2,8 g 10 %
Total sugars L 25 g
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 49 %Fat: 45 %443kcal / 100 g
  • Protein 6 %
  • Carbohydrates 49 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gin the top quarter of sweets og desserter (median 5,8 g)
  • Fiber2,8 gin the top quarter of sweets og desserter (median 1,2 g)
  • Sugars25 gin the lowest quarter of sweets og desserter (median 27 g)
  • Fat22,2 gbelow the median for sweets og desserter (median 24 g)
  • Saturated fat2,8 gbelow the median for sweets og desserter (median 3,1 g)
  • Sodium205 mgin the lowest quarter of sweets og desserter (median 318 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bijou
Barcode
2000000127553
Quantity
50
Label serving
17,6 g
Category
Plain madeleines
Packaging
fr:boite-en-carton,fr:boite-en-carton,fr:emballages-individuels-en-plastique,fr:film-en-plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_ 33%, sucre, huile de _colza_, œufs de poules élevées en plein air 18%, sirop de glucose-fructose, stabilisant : glycérol, poudres à lever : carbonates d'ammonium - carbonates de sodium - citrates de sodium (_blé_), sel, _gluten_ de _blé_, lait écrémé en poudre, fibres végétales, arôme naturel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerRapsfrøolieÆgSalt

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Madeleines Coquilles au beurre frais Sondey 444 6,2 g 39 g 29 g
Madeleines coquilles au sucre de canne Bio Village 442 6,3 g 55 g 22 g
Madeleines nature Bijou 442 6,4 g 54 g 22 g
Madeleines coquilles bio 250g U 442 6,1 g 55 g 22 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madeleine Nature?

100 g of Madeleine Nature has 443 kcal. Serving, 17,6 g (17,6 g): about 78 kcal.

How much protein is in Madeleine Nature?

Madeleine Nature contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,1 g in serving, 17,6 g (17,6 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,8 g).

How many carbs are in Madeleine Nature?

Madeleine Nature has 54 g of total carbohydrates per 100 g, including 2,8 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madeleine Nature?

Madeleine Nature contains 22,2 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Madeleine Nature?

100 g contains 205 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2000000127553. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.